Aam ki launji -A sweet and sour preserve of raw mangoes with mild Indian spices Aam ki launji is a summer special preparation,which is very popular in North India .Its i a sweet and tangy pickle or chutney .Aam ki launji is made with peeled and sliced raw mangoes .Sliced mangoes are tempered in pickle…
Methi Ki Chutney, Methi Dana Ki Launji, Fenugreek Seed chutney
Healthy and delicious Chutney made with fenugreek seeds ,jaggary and few basic spices- Specialty From Rajasthan Methidana chutney / methi ki lunji is a very popular chutney /pickle from Uttar pradesh and Rajasthan.It is usally made during winter and to serve as side dish or chutney . Most of the small food joints or halwai…
Tamatar ki Meethi Chutney- U.P Style , Sweet Tomato Chutney
Sweet Tomato chutney- Best side dish For stuffed Parathas Tamatar ki chutney is made in so many versions and each state and house hold have their own favourite recipes of making chutney.Though tomato chutney is made through out the year in different ways but this tamatar ki chutney is specially made during winters as it…
Amla Gur ki Meethi Chutney, Chyawanprash Style Chutney
A very healthy and nutritious Indian Gooseberry and jaggary chutney Amla is an amazing wonder fruit which is packed with so many nutrients and gives numerous health benefits. Good quality amla comes during winter and it is also very good for cold and cough ailments . It is sour ,astringent and pungent in taste and…
Plum Chutney, Aloo bukharay ki Chutney
A very healthy and delicious Plum Chutney I love all kinds of slightly tart fruits whether they are oranges, kiwis or beautiful Plums .In My family they are not fan of eating fruits so all the fruits often end in a chutney .This winter we are getting beautiful juicy plums in the market so I…
Green Chutney , Mint and Coriander Chutney
A very popular and delicious condiment/dip made with mint, chili and coriander leaves Green chutney/Hari chutney is the very popular and versatile Indian condiment/accompaniment that can be used in so many ways.Its a very healthy dip,zero fat and is very quick and easy to prepare as no cooking is required to make this. This Mint coriander chutney is…
Karonda Mirch ki launji/ Natal Plum Relish
Sweet and sour karonda and green chili relish Karonda/Natal plum is a small sized berry which is sour in taste and grows abundantly on thorny bushes during monsoon season in India .It is white and pink in colour when tender and turns red to purple when it matures fully.It mainly grows in Tropical and sub…
Bengali Kancha Aamer Chatni / Raw Mango Chutney
Bengali special sweet and sour raw mango chutney We all have already made variety of mango pickle till now and as the Monsoon is about to come in all States .Still raw mangoes are available in the market so I thought to try this populat Bengali Amer chutney which is a must have in each and every…
Aam Ka Chunda Recipe, Mango Chunda
A sweet and tangy grated mango pickle- specialty from the Indian state Gujarat Chunda is a very popular pickle from Gujarat.Its a very simple and easy to make yet taste very delicious.Mango chunda is a classic mango pickle which is made with just few ingredients. Traditionally chunda is made by sun cooking method thus no…
Mango Salsa Recipe
Tangy and delicious Mango and bell pepper salsa A tangy, cool and refreshing mango salsa to enjoy in this summer season.You can serve this as a salad, side dish or can serve this salsa with any crisp snack, nachos or chips. Its very easy to make and need just few ingredients and every one will…
- 1
- 2
- 3
- …
- 5
- Next Page »