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You are here: Home / Archives for Spice mix and podis

Masala Milk Powder / Spiced Milk Blend Recipe, Masala Doodh Powder

December 28, 2018 by anjanaskc Leave a Comment

milk masala recipe

Masala Milk / Badam Milk / Turmeric Milk / Golden Latte / Turmeric Latte are all drinks with the same underlying concept – milk warmed with a blend of spices to make a very comforting drink with very high nutritional value. In India these days, cold badam milk is also a popular drink during summers. Traditionally…

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Filed Under: Desserts /Sweet dishes /Mithai, Post Natal Recipes, Spice mix and podis, Winter Special recipes Tagged With: after delivery recipes, almond, badam, delivery, doodh, dry, Dry Fruits, fruits, masal, masala, mewa, Milk, Post natal food, post partum recipes, saffron, Turmeric, WINTER, winter food, winter special

How To Make Moringa Leaves Powder and How To Use

September 7, 2018 by anjanaskc 7 Comments

moringa leaves powder

Moringa leaves powder/ Drumstick leaves powder- Moringa tree is often referred as miracle tree because the leaves are packed with so many nutrients,anti oxidants and are rich in protein, vitamins and minerals. Moringa tree or drumstick tree grows all over India in abundance, though its a tall tree but you can also grow it in…

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Filed Under: Just Home made, Spice mix and podis Tagged With: ayurveda, drumstick powder, health, health food, healthy, herbal, homemade, just home made, leaf, moringa, moringa leaves, powder, suoer food

Alsi Mukhwas, Flax Seed Mouth Freshener

April 2, 2018 by anjanaskc 1 Comment

alsi-flex-seed-mukhwas

Alsi Mukhwas — A very healthy, nutritious and easy to make Flax seed Mouth freshener Alsi/ Flax seeds /Teesi / Javasu is the new wonder food in the market though these seeds are cultivated and consumed for more then 4000 years. It was used to make alsi ke ladoo and pinni during winter in rural…

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Filed Under: Just Home made, Spice mix and podis Tagged With: alsi, easy recipe, flax seeds, just home made, masala, mouth freshener, mukhwaas

Curry Leaves Podi Recipe

November 1, 2017 by anjanaskc Leave a Comment

curry patta podi

Curry Leaves Podi- A healthy spice mix made with curry leaves ,lentils and few spices Curry leaves podi or Karuveppilai podi / karivepaku podi is a very popular spice mix  from Southern India. It is a dry spice mix which can be served with so many food varieties like rice, idli, dosa, upma,pongal,khichdi, chapathi and…

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Filed Under: Just Home made, Spice mix and podis Tagged With: curry leaves, curry patta, podi, powder, side

Dhaniya Panjiri Recipe , How To Make Dhaniya Ki Panjiri

August 14, 2017 by anjanaskc 1 Comment

dhaniya panjiri

Dhaniya Panjiri- a very healthy,nutritious sweet made with Ghee roasted coriander powder, nuts and powdered sugar Dhaniya panjiri is often made on festival ,pooja or any auspicious occasion .The recipe is quite easy and simple as you need just few easily available ingredients and then roast the whole coriander or use powdered coriander/ dhaniya and…

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Filed Under: Post Natal Food Recipes, Spice mix and podis, Vrat ka khana/Food for fasting Tagged With: dhaniya, dhaniya ki panjir, fasting, festival recipe, janmashtami recipe, krishna janmashtami, panjiri, pooja, Prashad

Homemade Instant Rava Upma Mix for Making Upma/ Rava Idli- Travel Food

May 5, 2017 by anjanaskc 4 Comments

Instant Rava Upma mix –  to make quick Rava upma in just 5 minutes Upma is a very popular breakfast item of Southern India and now it has become popular in all Indian states. Upma is mainly made with rava/ semolina with a flavourful tempering of urad daal ,chana daal ,curry leaves  and mustard seeds.You can…

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Filed Under: Breakfast items, Just Home made, Spice mix and podis, Travel food Tagged With: Bachelor's cooking, easy cook recipes, easy to cook recipe, homemade instant mix, instant, instant food packets, instant ready mix, instant recipe, ready to make, ready to make food, ready upma mix, Travel food, upma mix, upma readymix

Zaatar – How to make your own Zaatar spice blend

October 13, 2016 by anjanaskc Leave a Comment

zaatar spice

Zaatar – a popular and flavorful spice blend from the Middle East Zaatar (or Za’atar) is a blend of different herbs commonly used in Middle Eastern cuisine. Adding a small amount of Zaatar adds a unique dimension to dishes, and can turn a very simple dish to an interesting one. It is believed that Zaatar…

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Filed Under: Just Home made, Spice mix and podis, Uncategorized Tagged With: middle east, spice, spices and masala, zaatar

How To Make Masala Tea Powder, Chai ka Masala

March 4, 2016 by anjanaskc 4 Comments

chai ka masala

Chai Ka Masala -A flavourful and aromatic spice blend to make Indian style chai In North India masala chai is a mandate for the mornings, no morning is complete without a sip of steaming hot masala chai . The tickle of ginger in your throat or the aroma of the spices in the tea wakes…

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Filed Under: Just Home made, Spice mix and podis Tagged With: chai, chai masala, masala, masala chai, Spices and Masalas, tea, tea masala

Chaas Ka Masala , Raita Masala, Spice Mix To make Butter Milk

April 1, 2015 by anjanaskc 6 Comments

Chaas ka masala- A very flavourful and digestive spice blend to use in buttermilk ,yogurt and fruit chaats Chaas ka masala  /Laban /Buttermilk is a very popular drink in India ,specially during summer its more healthier then juices and other aerated drinks. their are many versions to make this yogurt drink,every family have their own…

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Filed Under: Just Home made, North Indian Food, Spice mix and podis Tagged With: buttermilk, buttermilk masala, chaas, chaat, fruit, home made, Indian spices, just home made, masala, Raita, satvik food, Spices and Masalas, summer drink

Idli Milagai podi /Malga podi

August 19, 2014 by anjanaskc 6 Comments

Idli Milagai Podi- Flavorful and delicious spice powder made with roasted lentil and spices Idli Milagai podi or malgapodi is a popular powder/chutney/podi of every south Indian kitchen.It is a nice accompaniment to serve with dosa ,idli,adai and vada. When ever I go to any south Indian restaurant  I love the malgapodi more then the…

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Filed Under: South Indian Food, Spice mix and podis Tagged With: Gun Powder, home made, idli, idli podi, lentil, podi, podi recipe, powder, South Indian recipes, southern indian recipes, Vegan

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

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