A summer salad of cucumber,coconut and peanuts. Koshimbir is Maharashtrian term for salad, many different combinations of vegetables are used to make different variety of koshimbirs . This cucumber salad or kakadi chi koshimber is very popular as it is very refreshing and cooling and can be made very quick and easily. To make kakdi…
Mango Salsa Recipe
Tangy and delicious Mango and bell pepper salsa A tangy, cool and refreshing mango salsa to enjoy in this summer season.You can serve this as a salad, side dish or can serve this salsa with any crisp snack, nachos or chips. Its very easy to make and need just few ingredients and every one will…
Mooli Lachcha, Grated Radish Salad
Grated Raddish salad During Winter season Mooli or Radish is available in abundance and are of good Quality.They are thick and juicy as compared to the radishes available during summer.This Mooli lachcha is also popular as Charuli in my home town Mathura,you can call it Mooli lachcha,Charuli or grated Mooli Salad ,it taste very fresh…
Cabbage and Carrot Sambharo
Cabbage and carrot sambharo-A Warm cabbage and carrot salad -specialty from the state of Gujarat Sambharo is a stir fry often made with carrot,cabbage, papaya and chilies.Grated or shredded vegetables are tempered in mustard,curry leaves and green chilies and then stir fried or cooked slightly so the vegetables should retain the crunch and crispiness.Then sugar…
Tabbouleh Salad Recipe
A classic Middle Eastern salad of fresh greens and bulghur – A Lebanese specialityTabbouleh is a classic healthy salad from Middle east region. lots of fresh greens,tomatoes,cucumber are added with soaked bulgar/bulghur. Traditionally little quantity of bulghur is added in lots of greens but you can also add more bulghur if you wish ,but I…
Kairi Chi Daal / Lentil Salad
Bengal gram,raw mango and coconut salad-a Maharastrian specialityKairi chi daal is a speciality from the state of Maharashtra.It can be served as a snack,side dish or as salad.It is very good to have this salad during summer season,as it is fresh,low in calories and don’t need much cooking.I saw this recipe in a cookery show…
Moong Sprout Salad
Healthy Moong bean sprouts and vegetable salad Moong/mungo beans/Bean sprouts are the easiest of all beans to sprout and use.Its delicious,full of nutrients and easy to digest .Specially during summer when you want to have something light and nutritional then having a bowl of moong sprout salad is a good choice.few weeks back I have…
Gajar Mirch ka Kachumbar ,Stir Fried Carrots
Gajar Mirch ka kachumbar -Stir fried carrots, peppers and cabbage – a modified version of the Gujarati ‘Kachumbar’ INGREDIENTS- preparation time-10 min cooking time-5 min serve- 6 Carrots – 400 gms Cabbage – 150gms Mildly piquant green chillies-10* Lemon juice – 1.5 tblsp Sugar – 2 tblsp Salt – 1 tsp Turmeric – 1/2 tsp…