Paneer Bhurji Sandwich
Toasted sandwich stuffed with spiced cottage cheese mixture
Servings: 2 people
Ingredients
- 4 Bread Slices
- 1/2 cup Cottage Cheese / Paneer grated
- 2 tbsp Tomatoes / Tamatar chopped
- 1/2 TSP Green Chillies / Hari Mirch chopped
- 1.5 tbsp Fresh Coriander / Cilantro / Hara Dhaniya chopped
- 1/4 tsp Pepper Powder / Kali Mirch
- A pinch Turmeric Powder / Haldi Powder
- 1/4 tsp Cumin Seeds / Sabut Jeera
- To taste Salt / Namak
- 1.5 tsp Clarified Butter / Desi Ghee
Instructions
- Heat ghee or oil in a pan and add cumin seeds.
- When seeds start crackling add green chilies and stir.
- Add chopped tomato and stir fry for few seconds till they become soft.
- Add turmeric and mashed paneer. pepper powder,salt and stir fry for few seconds.(don't overcook else paneer will become hard and chewy)
- Sprinkle chopped coriander in the pan and mix.
- Apply butter on one side of each bread.
- Put a slice in the grill ,apply half the paneer stuffing over it.
- Cover it with another bread with butter side up and grill till golden in colour.
- Take out from the grill and slice into two pieces .
- Serve hot with tomato ketchup or any tangy dip of your choice or pack for lunch box.
Notes
NOTE-
1-You can also add some chopped bell peppers and boiled peas in it to make it more healthy and colourful
2-Can use tofu instead of paneer.
2-Can use tofu instead of paneer.