Course: Dry curry, Main Course, tiffin recipe
Cuisine: Punjabi Cuisine
Keyword: no onion garlic recipe, paneer curry, paneer sabji, shahi paneer
NOTE-
1-If you want to reduce the quantity of cream ,then add 1/2 cup cream and use milk instead of water.
2-Can substitute cottage cheese with tofu.
Serving suggestion-serve with tandoori roti,naan or any bread of your choice