Course: Breakfast, Side Dish, snacks/starters
Cuisine: North Indian Cuisine
Keyword: bean sprouts, moong sprout ki sabzi, sprouts
NOTE-
1-If you want to serve this as a snack/chat or want it little crisp and crunchy then pressure cook for only 1 whistle.
2- Can add little more water and 1 cup tomatoes if you want to serve this as a curry and want some gravy in it.