Karela Kachri -Bitter gourd cooked and stir fried with Indian spices Karela kachri -Bitter gourd is among the few vegetables which are very healthy but are disliked by most of the people.It has numerous health benefits,it detoxes the blood,helps in diabetes as it controls the blood sugar level. But as Me and my family like…
How to deal with people stealing photos/content off your blog
Today I’m posting a guest post by my son. Desichef.com recently stole 141 recipes with photos off my blog, and shamelessly posted them on his website as well as Facebook page. It was very frustrating and disturbing that hundreds of hours of my work had been shamelessly stolen by someone without my permission, and that…
Corn Capsicum Sabzi Masala
Corn capsicum sabzi masala- tasty and creamy curry made with corn and capsicum Corn capsicum sabzi – corn not only taste great but is also very good for health. It is a very good source of thiamine,vitamin c and fibre and is high in carbohydrates.Yellow and white both corns has same nutritional values.Corn has many…
Tangy Green Chili Pickle-Maharashtrian style
Tangy Green Chili Pickle- chilies cooked with Indian spices and lemon juice to make a delicious and tangy pickle Green Chili Pickle- Since childhood I love pickles more then vegetables and always have some pickle with all my meals.But I avoid store brought pickles as they have a high sodium content,so I prefers to make…
Mango Daal Recipe, Aam Daal Recipe
Mango daal – Pigeon peas cooked with raw mango and Indian spices Mango Daal- Tuvar /Arhar daal is the favorite daal of my community.This Tuvar daal and rice combo is served on a regular basis for lunch ,though moong and masoor daals are used in between to change the taste and to add some variety,but…
How To Make Malai Kofta, Malai Kofta Recipe
Malai kofta -Stuffed cottage cheese kofta simmered in a creamy tomato sauce Malai kofta is a classic dish of North India,a must and favorite dish of every restaurant menu card. The melt in mouth Koftas are made with grated paneer and boiled potatoes and stuffed with nuts and saffron ,the rich and creamy sauce is…
Bread Poha Recipe, How To make Bread Poha
Bread Poha- a quick breakfast recipe to use your left over bread Bread Poha- My today’s recipe is very simple and quick.A nice way to use your left over bread to make a quick fix snack.You need just a few ingredients to make this and a filling breakfast or tiffin for your kids is ready…
Kutchi Bhatia Kadhi Recipe, How To Make Bhatia Kadhi
Kutchi bhatia kadhi- a very healthy and delicious vegetable kadi Kutchi Bhatia Kadhi- Since childhood,I was brought up on cuisine that was mostly typical of my community and Uttar Pradesh. It’s only after coming to Dubai after marriage that I got the opportunity to explore Sindhi, Gujarati and Kutchi Bhatia cuisine and came to love…
How To Make Beetroot Raita
Beetroot Raita – Grated beetroots added in spicy yogurt to make a healthy dip Beetroot Raita Recipe -Initially I don’t like beetroots much but due to its numerous health benefits I started using it ,I often make simple and healthy -beetroot stir fry and this delicious beetroot raita . Making Beetroot Raita is very easy….
Chili Cheese Toast , How To Make Chili Cheese Toast
Chili cheese toast- a very colourful and delicious snack made with bread ,peppers and cheese Chili cheese toast is a very simple and quick breakfast recipe,can also be used as a snack or as a lunch box recipe for kids.Bread topped with grated cheese,bell peppers and hot chilies is grilled or baked in an oven…
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