Maayeka

Traditional Indian Vegetarian and Vegan Recipes

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Walnut Barfi Recipe | How To Make Akhrot ki Barfi

walnut barfi

Instant Kele Ki Saunth, Tangy Banana Chutney

Instant Hing Ka Achar | Khatta Meetha Rasila Hing Ka Achar +Video

Golpapdi Recipe , How To Make Sukhdi, Kasaar

gol papdi

Date Tamarind Chutney Recipe, How To Make Khajoor Imli Ki Chutney

khajoor imli ki chutney

Mango Kulfi Recipe, Easy No Cook Mango Kulfi Recipe

Strawberry Phirni Recipe, How To Make Strawberry Phirni

strawberry phirni

Till ki Chikki, Sesame Seed Brittle

till ki chikki

Sweet Tomato Chutney – U.P Style, For Parathas and Snacks +video

tamatar ki meethi chutney

Aloo bukhara Chutney Recipe, How To Make Plum Chutney

plum chutney relish
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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

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