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5 from 1 vote

Mango Lemonade Recipe

Cool and refreshing drink of mint and mangoes
Prep Time8 mins
Total Time8 mins
Course: Beverages /drinks
Cuisine: Indian
Keyword: Lemonade, Mango, Mango Lemonade
Servings: 2 people
Author: Anjana Chaturvedi


  • 1 Ripe Mango / Aam
  • 10 Fresh Mint / Hara Pudina
  • 1/2 tsp Black Salt / Kala Namak powder
  • 1/3 tsp Roasted Cumin Powder / Jeera Powder
  • 1 bottle Lemon Soda / Aerated Lemon Drink
  • 3 tbsp Sugar / Chini


  • Wash and peel mango skin and chop mango into small pieces.
  • Add chopped mango pieces, mint leaves, sugar, salt, cumin powder and 1/4 cup water in a blende
  • Blend it to make a smooth puree.
  • Add the puree in the serving glass to fill it about 1/3 and add some ice cubes.
  • Add aerated lemon drink over it and serve with a stirrer
  • OR mix puree and aerated drink in a pitcher,mix well and serve in glasses


Rub the glass rim with a slice of lemon and then in a plate mix some sugar,chili powder and salt .
Dip the glass rim in the sugar solution and then gently fill it with the lemonadeNote-If you are using water instead of aerated lemon drink then add 1.5 tsp of lemon juice at step-2