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–+ servings
PINEAPPLE-SALAD-SALSA
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5 from 2 votes

Pineapple Salsa Salad

Pineapple Salad- A very healthy delicious and refreshing summer salad
Prep Time15 minutes
Course: diet food, health food, Salad, salsa, Side Dish
Cuisine: International Cuisine
Keyword: mix fruit, pineapple, salad, salsa
Servings: 6 person
Author: Anjana Chaturvedi

Ingredients

  • 6 Pineapple Slices Fresh
  • 2 kiwi fruit
  • 1 Red bell pepper /Shimla mirch
  • 1 big Ripe Mango / Aam
  • 1 small Green bell pepper /shimla mirch

Dressing

  • 1.5 tbsp Lemon Juice / Nimbu Ka Ras
  • 1 tbsp Brown sugar
  • to taste Black Salt / Kala Namak
  • few Fresh Mint / Hara Pudina Roughly chopped
  • 1/2 tsp Ginger / Adrak grated
  • 1/2 tsp Roasted Cumin Powder / Jeera Powder
  • 1 tsp Olive Oil / Zeitoun Ka Tel
  • 1 Thai bird eye chili optional
  • 1 Green chili/hari mirch finely chopped

Instructions

  • Remove the center core of pineapple and then slice into bite size pieces.
  • Peel kiwi and mango and chop into cubes.
  • chop both capsicums into cubes .
  • Take a bowl and add all the dressing ingredients and mix well.
  • Add the dressing in the chopped fruits just before serving.
  • Enjoy your fresh delicious salad !