Maayeka

Traditional Indian Vegetarian and Vegan Recipes

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Stuffed Green Chilies Pickle ,Bharwa Mirch Ki Sabzi

2013-09-28 by Anjana Chaturvedi 6 Comments

Stuffed green chilies -Green chilies stuffed with a tangy Indian spice mixture and stir fried-an instant chili pickle Green chilis are used to make different variety of pickles and stir fries ,there are numurous version of making this, depend upon individual and regional taste ,I love making different types of chil pickle . To make…

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Filed Under: Dry Curry/Stir fry /side dish, Pickles, Travel food, Uttar Pradesh Cuisine Tagged With: Bhrwa Mirch, green chili pickle, Jain food, No onion garlic recipe, Pickles and Chutneys, satvik recipe, stuffed chili, Travel food, Uttar Pradesh Cuisine, Vegan

Stuffed Green Chili Pickle Recipe, Bharwa Hari Mirch Ka Achar

2013-04-10 by Anjana Chaturvedi 24 Comments

Stuffed green chili pickle -North Indian style Stuffed Green Chili Pickle -this is a very delicious and tangy pickle of fresh green chilies. This fresh green chili recipe is a very old recipe of my family. I learned making this chili pickle recipe from mother like the all the delicious yummy pickle recipe posted on…

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Filed Under: Pickles, Travel food, Uttar Pradesh Cuisine Tagged With: Bharwa mirch, chili, chili pickle, Green, Indian pickle and chutney, Pickle, Pickles and Chutneys, stuffed, stuffed chili

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

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