A healthy,delicious and easy to make purple cabbage and pea pilaf
Cabbage is among the few vegetables which have so many healthy befits but often people dislikes it due to the blend taste and the smell it gives while cooking . Same goes with purple cabbage as it is harder then the normal cabbage so people often use it only in salads and in small quantity . Cabbage is a very healthy vegetable, it have a good amount of vitamin C and K, it aids weight loss, boost immune system, have anti aging properties, reduce risk of lung and breast cancer, protects against Alzheimer, good to use in ulcers and many more health benefits.
I regularly use cabbage in my daily cooking ,cabbage Aloo ki sabzi , Cabbage carrot sambharo , mild in flavour and easy to make Cabbage and chana daaal ki sabzi is regularly made for lunch or dinners . Purple cabbage is also often used in salads or to make this delicious and simple stir fry – Purple cabbage and pea stir fry . Few days back I brought a big purple cabbage / red cabbage and tried this purple cabbage rice and it turn out very delicious and the colour was also so nice and bright that every loved it and now I will be making this purple cabbage rice often ! if you don’t have purple cabbage then you can also try this with normal green cabbage.