Badam Ka Harira- a very healthy,delicious and easy to make drink for winters and as a postpartum food
Badam Ka Harira is a very delicious and nourishing drink . It is very popular in my community as a post natal food . Every new mother is given this badam ka harira or the Gud ka Harira as post natal drink regularly for 40 days . This Badam ka harira is very good for kids and adults both.
Badam ka harira can be made by peeling and grinding overnight soaked almonds but I found this dry grinding method much quicker and easier then the soaking and peeling method. Result of both are the same so I always prefer this way. Just grind a good quantity of dry almonds and store in a glass bottle and make this badam ka harira in just 5 minutes. You can have this harira whenever you want to have some some thing warm and nourishing. You can have this harira in breakfast or dinner.
If you are looking for some more winter special recipes then do try-
- Aloo makki paratha
- Gond aur Nariyal ki Panjiri
- Gud ka Harira
- Instant Badam Halwa
- Date and Almond Milk
- Fresh Turmeric Pickle