khatta metha Archives

Traditional Indian Vegetarian Recipes from a mother's kitchen

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Khatta Meetha Karela, Sweet and Sour Bitter Gourd

September 12, 2017 by anjanaskc 1 Comment

Khatta Meetha Karela – Bitter gourd cooked in sweet and sour sauce khatta meetha karela- Karela/ bitter gourd is a very healthy vegetable with so many health benefits . But due to its bitter strong taste either people loves it or hate it . Karela have numerous health benefits as it is a natural antioxidant…

Filed Under: Dry Curry/Stir fry /side dish, Sabzi and Curries, Summer special, Uttar Pradesh Cuisine Tagged With: Bachelor's cooking, bitter gourd, Curry, easy recipe, Gourd, Indian recipe, karela, karela sabzi, khatta metha, No onion garlic recipe, North Indian Food, stir fry

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!