tomato charu Archives

Traditional Indian Vegetarian and Vegan Recipes

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Tomato Rasam Recipe, How To Make Tomato Rasam,Tomato Charu

Tomato Rasam- Tangy hot and spicy thin tomato soup/rasam Tomato Rasam is a delicious thin spicy tomato soup from Southern India. The version I am sharing is from Andhra Pradesh and is popular as Tomato Charu. I loved this version more as it have all the flavors- salty,spicy, tangy and little sweet Rasam and Sambhar…

Filed Under: Beverage/ Drinks, Sabzi and Curries, South Indian Food Tagged With: no onion and garlic recipe, rasam, soup, tomato charu, Tomato rasam, tomato recipe, tomato saaru, without onion garlic

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!