aloo matar sabzi Archives

Traditional Indian Vegetarian and Vegan Recipes

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Matar Ke Chilke Aur Aloo Ki Sabzi- a Rustic Recipe

Matar ke chilke aur aloo ki sabzi- A simple Rustic stir fry made with potato and peeled pea pod shells Matar ke chilke aur aloo ki sabzi- As soon as winter season arrives the vegetable markets looks so vibrant and colourful with all types of red, orange, purple, white vegetables and fresh greens and this…

Filed Under: Dry Curry/Stir fry /side dish, Sabzi and Curries, Winter Special recipes Tagged With: Aloo, aloo matar sabzi, Indian recipe, matar, matar ki katar, matar phali, no onion and garlic recipe, Regional Indian Cuisine, stir fry, Vegan, vegan recipe, vegetarian

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!