daal pakoda Archives

Traditional Indian Vegetarian and Vegan Recipes

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Aloo Moong Daal Bhajiya/ Daal ke Pakodey

Aloo Moong Daal Bhajiya- Crisp and delicious Potato and yellow lentil fritters Pakoda /bhajiya or fritters are among the most favourite Indian snacks.They are easy to make and so versatile .You can make bhajiya or pakoda with any vegetable of your choice or can make with just gramflour or refined flour .There is no fix…

Filed Under: Starter/snacks Tagged With: Aloo, bhajiya, daal pakoda, fried food, fritters, Indian snack, monsoon recipe, moong daal, no onion and garlic recipe, pakoda, potato, snacks, vegetarian recipe

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!