kadhai paneer Archives

Traditional Indian Vegetarian and Vegan Recipes

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Kadhai Paneer Recipe, How To Make Kadhai Paneer

Kadhai Paneer in among the most popular dishes of North India. Kadhai Paneer -Its quite Easy and quick to make recipe – its a chunky paneer dish made in a spicy tomato gravy with freshly crushed whole spices. It is a quick stir fry kind of vegetable . you don’t need to make any curry…

Filed Under: Dry Curry/Stir fry /side dish, North Indian Food, Punjabi Cuisine, Sabzi and Curries Tagged With: jain, kadhai paneer, No onion garlic recipe, North Indian Food, Paneer recipe, Punjabi recipe, Subzis and curries, vegetarian, without onion garlic

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!