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Traditional Indian Vegetarian and Vegan Recipes

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Badam ka Harira ,How To Make Badam Ka Harira

Badam Ka Harira- a very healthy,delicious and easy to make drink for winters and as a postpartum food Badam Ka Harira is a very delicious and nourishing drink . It is very popular in my community as a post natal food . Every new mother is given this badam ka harira or the Gud ka…

Filed Under: Beverage/ Drinks, Post Natal Food Recipes, Winter Special recipes Tagged With: almond, badam, badam milk, beverage, doodh, doodh badam harira, harira, masal, Milk, post delievery food, post natal recipe, post partum recipes, sobhar recipes

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!