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Traditional Indian Vegetarian and Vegan Recipes

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Easy Rice Papad Recipe, How To Easily Make Khichiya Papad

Rice papad- Easy to make and super crisp and delicious rice popadums recipe Rice Papad | Papadum |Rice flour papad|chawal ke papad |khichiya papad made with rice flour! Easy and quick to make and super crisp and delicious Rice popadums recipe In India food is incomplete without having few accompaniments in our thali. With the main…

Filed Under: Breakfast items, Just Home made, Starter/snacks, Summer special Tagged With: chawal, crisp, khichiya, papad, PAPADUM, Rice, snack, SUNDRIED

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!