Today I am sharing a health remedy that my mother learnt from my great grand mother. I always used to get it from my mother whenever I used to visit India – but got around to actually learning it during this visit. Aloe vera and Carom seeds (Gvarpatha ki ajwain) is a very good remedy…
Kitchen tips
If asafoetida become too hard then keep a green chilli with it. If you have added too much chilli powder in a gravy then add some curd .lemon juice or 2 .t.s ghee in it to balance it. Add 1 t.s white vinegar in idli batter to make softer idlis. Add some gram flour or…