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Gajar Matar ki Sabzi,How To Make Gajar Matar Sabzi,Video Recipe

2017-03-04 by Anjana Chaturvedi Leave a Comment

gajar matar ki sabzi

Gajar Matar ki sabzi – simple and delicious stir fry made with carrot and green peas Gajar matar ki sabzi is a very easy, quick and simple preparation. Though carrot is a winter vegetable but nowadays is available throughout the year. This simple stir fry can be made with both – orange carrots and red…

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Filed Under: Dry Curry/Stir fry /side dish, Sabzi and Curries, Winter Special recipes Tagged With: carrot, Curry, gajar, gajar matar, Indian Curries, Indian vegetarian recipes, Lunch box recipe, matar, quick and easy, sabzi, under 30, vegan food, vegetarian

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

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