Arabic Lentil Soup – An Easy,healthy and delicious Middle eastern soup Arabic lentil soup- Lentil soup or Chorbat- al-ads is a very popular soup in Middle east region. In India and rest of the world soups are mostly made with vegetables. In Indian Mughlai food we also have daal ka shorba quite similar of this…
How To Make Zaatar Roasted Potatoes
Zaatar Roasted Potatoes – Crispy stir-fried potatoes with Zaatar spice mix Zaatar is a Middle Eastern spice mix which has very delicate tangy flavours. It is mainly used as a topping for different types of Middle Eastern bread. The most popular is Zaatar Manakeesh, the generous sprinkle of olive oil mixed zaatar takes this manakeesh to…
Zaatar Manakeesh Recipe
Zaatar Manakeesh – A popular bread from Middle East. Zaatar Manakeesh- Manoosheh is a popular Middle Eastern bread which is originally from Labanon.It is a version of arabic pita bread topped with the very delicious and flavourful spice blend -Zaatar. Zaatar is a blend of different spices like -thyme, oregano, sumac,coriander,toasted sesame seeds,Marjoram,cumin and salt….
Muhammara Dip, Roasted Bell Pepper and Walnut Dip
Muhammara Dip- A very delicious Roasted Bell Pepper and Walnut Dip from Arabic Cuisine Muhammara Dip – Roasted bell pepper and walnut dip -specialty from Middle East Muhammara is a popular condiment in the Middle East, originally from Syria. It is made with roasted bell peppers and walnuts and is served with Arabic mezze items…
Tabbouleh Salad Recipe, How To make Arabic Tabbouleh Salad
Tabbouleh Salad – classic Middle Eastern salad of fresh greens and bulghur – A Lebanese specialty Tabbouleh is a classic healthy salad from Middle east region. lots of fresh greens,tomatoes,cucumber are added with soaked bulgar/bulghur. Traditionally little quantity of bulghur is added in lots of greens but you can also add more bulghur if you…