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52 Diwali Sweet Recipes – Festival Recipe List

2020-11-03 by Anjana Chaturvedi Leave a Comment

DIWALI SWEETS

Diwali sweets Recipes – Easy and delicious Mithai recipes to try at home Diwali sweet Recipe collection- Deepawali is the most popular festival of Hindus- the festival of lights. All Hindus worldwide celebrate this festival with so much enthusiasm. Houses are cleaned ,De-cluttered first and then the decoration and rearranging starts at least before 2…

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Filed Under: Desserts /Sweet dishes /Mithai, Festival recipes Tagged With: Desserts, diwali, diwali celebration, Diwali sweets, festival, Indian desserts, Indian mithai, Indian sweets, mithai recipes, sweets

Mysore Paak Recipe |How To Make Badam Mysore Paak

2020-01-11 by Anjana Chaturvedi 12 Comments

badam mysore paak

Mysore Paak Recipe – Soft and porous almond fudge Mysore paak is a specialty from Southern Indian city Mysore.It is made with 3 ingredients-generous amount of ghee, sugar and flour.The traditional mysore paak is made with gram flour,but there are few versions of making this is , it is also made with flour/maida and nuts…

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Filed Under: Desserts /Sweet dishes /Mithai, Festival recipes, North Indian Food, South Indian Food, Vrat ka khana/Food for fasting, Winter Special recipes Tagged With: almond fudge, Almonds, badam, badam mesu, badam paak, Desserts, Diwali sweets, festival recipe, Indian sweets, mesu, mysore paak, mysore paal, mysore pak, vrat ka khana

Walnut Barfi Recipe | How To Make Akhrot ki Barfi

2019-10-24 by Anjana Chaturvedi Leave a Comment

walnut barfi

Walnut Barfi- Healthy delicious walnut fudge Walnut barfi is a healthy delicious and quite easy to make sweet. As Diwali is after 2 days everyone is busy gearing up for Diwali decoration and making delicious recipes. I have also made few sweet and savory items for family and to welcome my friends and relatives I…

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Filed Under: Desserts /Sweet dishes /Mithai, Festival recipes, North Indian Food, Winter Special recipes Tagged With: akhrot, akhrot ki barfi, barfi, Diwali sweets, fudge, Indian desserts, Mithai, sweet, walnut, walnut barfi

Angoori Rabdi Recipe , Indrani Cup Recipe

2018-11-02 by Anjana Chaturvedi Leave a Comment

indrani cup,angoori rabdi

Indrani cups / Angoori rabdi dessert – grape sized paneer balls served with creamy thick rabdi Diwali is around the corner and we all are excited about the festival. Everyone is almost done cleaning, decorating, and rearranging the house and its now the time to make some sweet and savory items for family and friends….

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Filed Under: Desserts /Sweet dishes /Mithai, Festival recipes Tagged With: angoori, diwali recipes, Diwali sweets, Festival recipes, indrani, indrani cups, paneer, rabdi, rasmalai

Instant Badam Halwa Recipe ,How To Make Badam Halwa

2014-10-24 by Anjana Chaturvedi 9 Comments

instant badam halwa

Instant Badam Halwa- Quick and easy Almond dessert Instant Badam Halwa- On Diwali or any festive occasions we make many sweets and savory items to enjoy with our family and friends. Many sweets are made fresh, while some can be planned and made ahead of time.Badam ka halwa is a sweet which can be made…

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Filed Under: Breakfast items, Desserts /Sweet dishes /Mithai, Travel food, Uttar Pradesh Cuisine, Vrat ka khana/Food for fasting, Winter Special recipes Tagged With: Almonds, bachelor cooking, badam, Desserts, Diwali sweets, Festival recipes, Halwa, Mithai, vegetarian

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

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