Amla in Brine- Indian gooseberry pickled in Brine/Uppu Nellikkai In winter we get so many fresh vegetables to pickle and preserve to use through out the year. Lemon, carrot ,caulflower ,turnip ,radish are among the most preferred ones to pickled and preserved for the year. My grandmother told me that she and her mother used…
Lemon Pickle,Khatta Meetha Nimbu Ka Achar, Sweet and sour Lemon Pickle
lemon pickle -Khatta metha nimbu ka achar – A delicious oil free, sweet and sour lemon pickle lemon pickle- Khatta Meetha Nimbu Ka Achar- -I love to eat and make pickles! I learnt this from my grandmother(Nani), who was an expert in the art of pickling. She would make huge jars of different pickles for…