Kanchipuram Idli – a delicious and flavorful steamed rice and lentil cake Kanchipuram Idli / Kovil Idli are very popular South Indian Idli variety which is slightly different then the plain regular Idli. It is originated from a small town of Tamilnadu- Kanchipuram and hence it is popular as Kanchipuram Idli. These delicious Idli’s are…
Palak Methi Muthiya Recipe, How To Make Palak Methi Muthiya
Palak Methi Muthiya- Steamed savory dumplings of spinach and fresh fenugreek,Steamed Spinach Dumplings Palak Methi Muthiya -We Indians love snacks as much as we love our main course dishes. There are numerous snacks in each and every state of India but Gujarati snacks are the most popular ones in the North. Be it the soft and…
Chana Daal Dhokla, Vati Daal Na Khaman, Dhokla
Chana daal Dhokla/ Vati Daal Na Khaman- A steamed and spongy lentil cake from the state of Gujarat Chana daal Dhokla/ Vati Daal Na Khaman -Their are so many things for which Gujarat is popular for and their snacks are one among the list .Gujarati snacks are very delicious and most of the time are…
Soft Idli Recipe , How to make Batter for Soft Idli,Idli Recipe with Rice
Soft Idli Recipe -Steamed rice and lentil cakes-specialty from Southern India Soft Idli recipe -Idli is the staple food of Southern India but now very popular all over India. This is my favorite easy, quick, fat-free delicious breakfast/snack. It is a vegetarian,gluten free and vegan breakfast recipes which can also be served for Lunch and…
Sooji Dhokla Recipe, How To Make Instant Sooji Dhokla
Sooji Dhokla- A very healthy steamed snack Savory Semolina Cakes, made from semolina and yogurt Sooji Dhokla- Dhokla is a very popular snack from the land of Gujarat.It is a instant and very healthy steamed snack made from semolina and yogurt,a variant of the famous ‘Khaman Dhokla'(gram flour cakes)from the Gujarat state in India. There…