Maayeka

Traditional Indian Vegetarian and Vegan Recipes

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Digestive Hing Harad Churan, Gas har Churan, Pachak Churan

2019-05-10 by Anjana Chaturvedi 4 Comments

digestive churan

Digestive Hing Harad Churan- a very good Ayurvedic churan /Spice mix for digestion and stomach ailments Digestive Hing Harad Churan is an heirloom recipe from my grandmother’s family. My mother learned this from her great grandmother (naani)and making regularly since then. Everyone in our family uses this for digestive problems such as bloating and gastric…

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Filed Under: Just Home made, Post Natal Food Recipes, Spice mix and podis Tagged With: ayurved, ayurvedic, churan, digestion, digestive, digetion, harad, hing, home made, peepli, spice mix, stomach ailment

Pachak Ajwain with Aloe vera , Digestive Carom seeds

2018-04-29 by Anjana Chaturvedi Leave a Comment

aloe vera ajwain

Pachak Ajwain with Aloe vera- a very good home made digestive made with carom seeds, aloe vera and lemon juice Pachak Ajwain- Aloe vera is a very useful medicinal plant which is used in cosmetics,medicines and in many food items. The leaves of aloe vera are flashy and the gel is used as the main…

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Filed Under: Just Home made, Post Natal Food Recipes Tagged With: Ajwain, aloe vera, carom, churan, digestion, hajma, health tips, home remedy, pachak, pachan

How To Make Khajoor Ka Achar , Date Pickle Recipe , Masala Khajoor

2014-01-03 by Anjana Chaturvedi 14 Comments

Khajoor ka achar – Healthy and digestive Date Pickle khajoor ka achar- Date pickle -As we all know dates are very good for health .They are very good source of dietary fiber, Iron, potassium, calcium ,Vitamin A and many more, so it is advised to include few dates in your daily diet. There are many…

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Filed Under: Pickles, Travel food Tagged With: churan, Dates, digestive, khajoor, Pickles and Chutneys, Vegan, vegetarian

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

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