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Traditional Indian Vegetarian and Vegan Recipes

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52 Snacks Recipe for Diwali

2020-11-06 by Anjana Chaturvedi Leave a Comment

diwali snacks

Diwali Snacks Recipes – Easy and delicious Snacks recipes to try at home Diwali snacks Recipe collection- Deepawali is the most popular festival of Hindus- the festival of lights. All Hindus worldwide celebrate this festival with so much enthusiasm. Houses are cleaned ,De-cluttered first and then the decoration and rearranging starts at least before 2…

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Filed Under: Festival recipes, Starter/snacks Tagged With: diwali, diwali snacks, Festival recipes, holi recipes, snacks items, snacks recipe

52 Diwali Sweet Recipes – Festival Recipe List

2020-11-03 by Anjana Chaturvedi 4 Comments

DIWALI SWEETS

Diwali sweets Recipes – Easy and delicious Mithai recipes to try at home Diwali sweet Recipe collection- Deepawali is the most popular festival of Hindus- the festival of lights. All Hindus worldwide celebrate this festival with so much enthusiasm. Houses are cleaned ,De-cluttered first and then the decoration and rearranging starts at least before 2…

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Filed Under: Desserts /Sweet dishes /Mithai, Festival recipes Tagged With: Desserts, diwali, diwali celebration, Diwali sweets, festival, Indian desserts, Indian mithai, Indian sweets, mithai recipes, sweets

Kaju Namakpare Recipe |How To Make Masala Kaju

2019-10-22 by Anjana Chaturvedi Leave a Comment

namkeen kaju pare

Kaju NamakPare- A crisp delicious fried snack made in the shape of cashew Kaju Namakpare is a delicious crisp crunchy snack made specially during festival. As Diwali is around the corner so we all are busy making sweets and savory for family and friends. Though there are so many savory and sweets we can make…

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Filed Under: Festival recipes, Starter/snacks, Tiffin Variety, Travel food, Uttar Pradesh Cuisine Tagged With: diwali, fried snack, kaju mathri, kaju namakpare, masala kaju, MATHRI, namakpare, namkeen kaju, snack

Gujarati Choraphali Recipe | How To Make Choraphali

2019-10-18 by Anjana Chaturvedi Leave a Comment

chouraphali

Choraphali-  crispy puffy fried snack made with gram flour and urad daal flour Choraphali/ choraphali is a very popular snack from Gujarat which is specially made on Diwali. it is made either with readily available choraphali flour or with a mix of besan/ gramflour or urad daal flour. Recipe is quite simple and easy to…

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Filed Under: Gujarati Recipes, Starter/snacks Tagged With: besan, cholaphali, choraphari, diwali, farsaan, farsan, festival, fried, gramflour, Gujarati, holi, lunchbox, snack, summer, travel, treat, urad

Pinwheel Samosa, Potato Bhakarvadi

2018-10-30 by Anjana Chaturvedi 28 Comments

Pinwheel samosa, potato bhakarvadi  -Home made  pastry slices  filled with mildly spiced potato mixture Pinwheel samosa ,potato bhakarvadi is an easy and quick recipe to follow. It is an easier version of making traditional aloo samosa. Samosa making needs some effort and expertise to shape and seal it perfectly. Pinwheel samosa is very easier as…

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Filed Under: Breakfast items, Starter/snacks, Tiffin Variety Tagged With: Aloo, appetizer, Appetizers, bhakarvadi, deep fried, diwali, festival, flour, Jain food, no onion and garlic recipe, No onion garlic recipe, pinwheel, potato, recipe, sambosa, Samosa, snack, snacks, starter, tiffin recipe, Vegan, vegetarian

How To Make Anjeer ki Barfi, Anjeer Barfi Recipe

2016-10-27 by Anjana Chaturvedi 3 Comments

anjeer ki barfi sugar free

Anjeer ki barfi -A healthy and delicious sugar free fig and dry fruit barfi Diwali  preparations are almost done in every house now and all the sweets and savory are made and stocked in the kitchen. But still there are many who are planning to make something easy and quick. All the sweets are loaded…

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Filed Under: Desserts /Sweet dishes /Mithai Tagged With: Almonds, anjeer, Dates, dessert, diwali, Dry Fruits, fat free, festival, fig, figs, kids recipe, Mithai, nutritious, sugar free.low fat, sweet, Vegan, vegetarian

Sooji Corn Balls Recipe

2015-11-07 by Anjana Chaturvedi Leave a Comment

cheesy sooji and corn balls

Sooji corn balls- Cheesy dumpling made with semolina ,capsicum and corn- a easy ,quick and delicious snack Sooji corn balla- As the Indian Festival Deepawali is near and every one is busy in the cleaning and decoration of house, preparations of snacks ,making list of gifts for near and dear one .The task of making…

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Filed Under: Starter/snacks Tagged With: balls, Corn, diwali, easy, fried, No onion garlic recipe, quick, satvik recipe, semolina, snack, sooji

How To Make Chawal ki Kheer, Rice Kheer Recipe

2013-01-01 by Anjana Chaturvedi 9 Comments

chawal ki kheer

 Chawal ki kheer- Delicious creamy dessert made with fresh milk and rice-India’s most popular dessert! Chawal ki kheer -When it comes to name popular Indian desserts ,rice kheer tops the list,its the favorite of all and is popular in all the states of india with slightly different names. Its a creamy milk and rice pudding.To…

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Filed Under: Desserts /Sweet dishes /Mithai, Festival recipes, North Indian Food, Uttar Pradesh Cuisine Tagged With: celebration, chawal, Desserts, diwali, eid, festival recipe, holi, Indian, Indian desserts, kheer, kids friendly, Rice, sweet dish, vegetarian

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

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