Maayeka

Traditional Indian Vegetarian and Vegan Recipes

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Laapsi Recipe, How To Make laapsi ,Meetha Daliya

2014-10-03 by Anjana Chaturvedi 7 Comments

Laapsi- Healthy and delicious dessert made with broken wheat-speciality from Rajasthan and Gujarat Laapsi /Meetha Daliya is a very popular sweet dish from the state of Rajasthan.It is quick ,easy and delicious dish made with broken wheat,ghee and sugar or jaggary,This is also very popular in North Indian states specially in Gujarat and Uttar Pradesh….

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Filed Under: Desserts /Sweet dishes /Mithai, Post Natal Food Recipes Tagged With: Bachelor's cooking, Breakfast, Broken wheat recipe, daliya, Desserts, faada, fada, Gujarati Cuisine, laapsi, lapsi, meetha, no onion and garlic, Rajasthani Cuisine, satvik recipe, sweet

How To Make Daliya ki Kheer ,Metha Daliya Recipe

2012-06-16 by Anjana Chaturvedi 26 Comments

Daliya ki kheer – Broken wheat and milk porridge cooked in Indian way Daliya Ki Kheer- Daliya is a popular breakfast cereal in North India and is made with whole wheat grits or broken wheat. It can be made either as a sweet dalia kheer or as savoury dalia. Being a complex carbohydrate, the rate at…

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Filed Under: Breakfast items, Desserts /Sweet dishes /Mithai Tagged With: Breakfast, Broken wheat recipe, daliya, Desserts, fada, health food, Healthy Recipes, Indian desserts, Indian food, Indian recipes, Jain food, kheer, porridgE, vegetarian

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

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