Sundried Curd Chilies- a delicious crisp chili preserve marinated in yogurt for few days and then sun dried Sun-dried Curd Chillies/ Mor Milagai/ Sandige Menasu/Mirapakaya/ Dahi Mirchi is an easy green chili preserve . It is specially made during summer as it need hot sun to dry properly. Though these curd chilies are easily available…
Corn Mirchi Vada /Corn Stuffed Jalapeno
Mirchi vada -Chilli fritters stuffed with corn and potato INGREDIENTS- Bhavnagri chillies(Jalapeno)-5 * For stuffing- Boiled potato-2 Corn kernals-150 gms Ginger-1/2 tsp Lemon juice-1.5tsp mint leaves-8 sugar-1/2 tsp salt-1tsp cumin seeds-1/4 tsp Batter- Gram flour-1.5 cup Corn flour-2tbls Salt-1/2 tsp Chilli powder-1tsp Asafoetida-1/4 tsp Oil-1tsp Soda bi carb -a pinch of Refined oil-2tsp PROCEDURE- Boil…
Hyderabadi Mirchi Ka Salan Recipe, How To Make Mirchi Ka Salan
Hyderabadi Mirchi ka Salan- Stuffed jalapeno’s in a tangy coconut,cashew and sesame sauce Mirchi Ka Salan is a very popular Hyderbadi dish. This spicy tangy chili gravy is usually served with Biryani along with some raita and salad.Big and less spicy green chilies are shallow fried and then simmered in a delicious creamy gravy. The…