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Traditional Indian Vegetarian and Vegan Recipes

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Baby Corn Fritters Recipe, How To Make Baby Corn Pakoda + Video

2020-07-18 by Anjana Chaturvedi 3 Comments

baby corn fritters

Baby corn fritters – crisp delicious fritters made with batter coated Fresh baby corn Baby corn fritters / Pakoda’s are my favorite snack to make any time . As We don’t need a list of ingredients to make this delicious snack. All the ingredients are always available in the pantry you just need some fresh…

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Filed Under: Festival recipes, Starter/snacks, Tiffin Variety Tagged With: Appetizers, baby corn, Breakfast, fritters, Jain food, kabab, pakoda, snacks, vegetarian

Methi Na Gota Recipe, Methi Pakora, Dakor Na Gota

2019-02-03 by Anjana Chaturvedi Leave a Comment

methi na bhajiya pakoda

Methi Na Gota- Fresh Fenugreek leaves and chick pea flour fritters Methi Na Gota is a very popular deep fried snack from Gujarat .Methi Gota’s are  very famous in Dakor so also popular as Dakor na gota. Though most of the popular Gujarati snacks are steamed like Khaman Dhokla,  Sandwich Dhokla  , Palak methi Muthiya …

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Filed Under: Gujarati Recipes, Starter/snacks, Winter Special recipes Tagged With: bhajiya, dakor, farsan, fenugreek, fried, fritters, gota, Gujarati, Indian, Methi, pakoda, Pakora, snacks, WINTER

Dahi Aloo Chaat Recipe, How To Male Dahi Aloo Chaat

2018-11-07 by Anjana Chaturvedi 2 Comments

dahi aloo chaat

Dahi Aloo Chaat –  Quick and tempting snack of boiled potato,yogurt and Indian spices Dahi Aloo Chaat- Potato is the worlds most popular vegetable.We don’t have to think much about using potatoes as there are endless numbers of recipes to make with potatoes.In fact most of the Indian street food are made with potatoes. side…

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Filed Under: Starter/snacks, Street Food, Uttar Pradesh Cuisine, Vrat ka khana/Food for fasting Tagged With: Aloo, aloo chat, aloo raita, Appetizers, chat, Fasting recipe, navratri recipes, North Indian Food, potato, snacks, Street food, vegetarian, vrat ka khana, yogurt

Pinwheel Samosa, Potato Bhakarvadi

2018-10-30 by Anjana Chaturvedi 28 Comments

Pinwheel samosa, potato bhakarvadi  -Home made  pastry slices  filled with mildly spiced potato mixture Pinwheel samosa ,potato bhakarvadi is an easy and quick recipe to follow. It is an easier version of making traditional aloo samosa. Samosa making needs some effort and expertise to shape and seal it perfectly. Pinwheel samosa is very easier as…

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Filed Under: Breakfast items, Starter/snacks, Tiffin Variety Tagged With: Aloo, appetizer, Appetizers, bhakarvadi, deep fried, diwali, festival, flour, Jain food, no onion and garlic recipe, No onion garlic recipe, pinwheel, potato, recipe, sambosa, Samosa, snack, snacks, starter, tiffin recipe, Vegan, vegetarian

Aloo Moong Daal Bhajiya, Daal ke Pakodey

2017-06-09 by Anjana Chaturvedi Leave a Comment

Aloo Moong Daal Bhajiya- Crisp and delicious Potato and yellow lentil fritters Aloo Moong Daal Bhajiya- Pakoda /bhajiya or fritters are among the most favourite Indian snacks.They are easy to make and so versatile .You can make bhajiya or pakoda with any vegetable of your choice or can make with just gramflour or refined flour…

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Filed Under: Starter/snacks Tagged With: Aloo, bhajiya, daal pakoda, fried food, fritters, Indian snack, monsoon recipe, moong daal, no onion and garlic recipe, pakoda, potato, snacks, vegetarian recipe

Kachori Recipe, Moong Daal Kachori, How To Make Moong Sprout Kachori

2016-09-04 by Anjana Chaturvedi 5 Comments

moong daal kachori

Moong Daal Kachori-Crisp homemade pastry shells stuffed with mildly spiced bean sprout filling Moong Daal Kachori -are very popular breakfast and snack from North India.They are flaky and crisp shells made with refined flour, stuffed with either savory or sweet stuffing but a savory version is the most popular version of kachoris. These moong sprout…

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Filed Under: Breakfast items, North Indian Food, Starter/snacks Tagged With: Appetizers, bean sprouts, fried, Indian, Indian snacks, kachodi, Kachori, lentil, moong, moong daal kachori, moong sprouts, no onion and garlic recipe, North Indian, puffs, recipes, snacks, sprouts, Vegan

How To Make Aloo Samosa ,Punjabi Samosa Recipe

2015-11-13 by Anjana Chaturvedi 10 Comments

Aloo Samosa- Crisp patties stuffed with spicy potato and pea filling . Aloo Samosa is a popular street food or snack of Northern India. Samosas from Punjab are very popular and special for their big size and their authentic flavor. There are many variety of filling  which can be used to stuff in the samosa…

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Filed Under: Punjabi Cuisine, Starter/snacks, Street Food, Uttar Pradesh Cuisine Tagged With: festival recipe, fried, holi recipe, potato, Punjabi Cuisine, Samosa, snacks, starter, Street food

Nacho Chips Recipe, How to Make Tortilla Chips

2015-09-11 by Anjana Chaturvedi Leave a Comment

homemade tortilla chips

Nacho chips -Home made corn tortilla chips Nacho chips is a popular snack from Mexican cuisine.Rolled Corn tortillas are sliced into wedges and then deep fried in hot oil till they turn crisp.The crisp nacho chips are often served with different dipping sauces like salsa, cream sauce and guacamole etc. but you can just sprinkle…

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Filed Under: Starter/snacks, Tiffin Variety Tagged With: chips, fried, kids, mexican, Nachos, nachos chips, snacks, tortillas

Tandoori Aloo Recipe, How To make Tandoori Aloo

2015-06-12 by Anjana Chaturvedi 3 Comments

tandoori aloo recipe

Tandoori Aloo- Baby potatoes marinated and stir fried with yogurt and Indian spices Tandoori Aloo -How ever hard I try to restrict potato in our diet but some way or another it is always present in our menu either in some curry or in a snack as most of the snacks are made with potato…

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Filed Under: Dry Curry/Stir fry /side dish, Punjabi Cuisine, Sabzi and Curries, Starter/snacks, Tiffin Variety Tagged With: Aloo, appetizer, no onion and garlic, potato, satvik recipe, side dish, snacks, starter, tandoor, tandoori, yogurt

Paneer Bhurji Sandwich Recipe, How to Make Paner Bhurji Sandwich

2015-05-21 by Anjana Chaturvedi 1 Comment

paneer bhurji sandwich

Paneer Bhurji Sandwich- Toasted sandwich stuffed with spiced cottage cheese mixture Paneer bhurji sandwich- As the summer vacations have started in Indian schools and kids are at home full time. So there demands for snacks keep the mothers busy all day.kids loves bread in all forms either simple toast ,sandwiches or any snack made with…

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Filed Under: Breakfast items, Starter/snacks, Tiffin Variety Tagged With: Bachelor's cooking, Breads, Breakfast, kids friendly, Lunch box recipe, paneer, quick and easy, sandwiches, satvik food, snacks, stuffed, summer treat

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

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