Gobhi kofta – Cauliflower dumpling cooked in healthy spinach and tomato sauce Gobhi kofta- grated cauliflower and boiled potatoes are mixed with besan/ gramflour and basic spices . The prepared mixture is then shaped into small balls and deep fried on medium heat to a nice golden colour. The gravy- the gravy for gobhi koftas…
How To Make Palak Poori, Spinach Poori Recipe
Palak Poori – Indian deep fried puffs made with spinach,wheat flour and spices Palak Poori is a healthy and colourful variation of normal plain white poories. These pooris are made with blanched spinach puree added in the dough ,which gives a beautiful green colour to the fried poori. Usually poori’s are made with either wheat…