Makki Aloo Paratha – Maize flour and potato flat bread, winter specialty from the state of Punjab Makki Aloo Paratha -As soon as winter arrives in India,demand for stuffed and different grain parathas increase in each and every household. Though roti and parathas are staple in North Indian but most of the time plain parathas…
Corn Methi Kadhi, Fresh fenugreek and Corn kadi
Corn Methi Kadhi- Healthy and delicious kadhi made with corn kernels and fresh fenugreek and spinach leaves Corn Methi Kadhi-Daal and kadhis are made regularly in Indian kitchens to serve along the staple rice. Kadhi is made in every state with little variation depending on regional taste and availability of ingredients, so each region and…
Makki Aur Mooli Ka Paratha Recipe
Makki Mooli ka Paratha- Indian flat bread made with maize flour,grated radish and spices Makki aur Mooli Ka Paratha- Indian flat breads are made mainly with wheat flour and refined flour but now every one is becoming more health conscious and aware of the health benefits of using different types of grains and millet flours…
How to make Crispy Corn Kernels, Crispy Corn Kernels Recipe
Crispy fried corn kernels-perfect snack for monsoon Crispy fried corn kernels- During monsoon we all love to have roasted corn cobs.In India we can see hawkers and stalls selling roasted corn on each side and corners of the road.In a small pan they lit some coal and roast tender corn cobs and rub with a…
Methi Corn Malai Curry , Fenugreek and Corn Curry
Methi Corn Malai Curry-Corn and fresh fenugreek cooked in a mild and rich curry. Methi Corn Malai- Corn methiwala /Methi corn malai or Methi makai malai is a very popular North Indian style curry. The slightly sweet taste of corn and cashew blend very well with fenugreek in this curry. Though it is made in…
Makai Na Khatta Vada Recipe, How To Make Makai ka Khatta Vada
Makai na khatta vada-Fried corn bread -specialty from the state of Gujarat Makai na khatta vada/Dhebra is an authentic and traditional recipe from Rural Gujarat which I learned from a good friend of mine.Corn meal,crushed corn kernels, some whole corn nib-lets and few spices are added with curd to make a dough. Then small vada/disc…
Corn Kachori / Spicy Corn Puffs
Corn kachori -Homemade Indian puff pastry stuffed with mildly spiced corn filling. ★ Have you tried this recipe? Click on the stars ★ in the recipe card to let us know your feedback! If you tried it then You can also click the recipe pic and share on Instagram with hashtag #maayeka You can also follow me on Pinterest , Facebook ,Twitter, …