Tuvar Daal Khichdi- A simple khichdi of Rice and lentil Tuvar Daal Khichdi -During winters I often make khichdi as it is quick to make and don’t need too many side dishes to serve with ,just a bowl of curd and papad goes well with any type of khichdi . Arhar daal Khichdi is my…
Zarda Pulao Recipe, Kesar Bhaat, Meethe ChawaI in Pressure Cooker
Zarda Pulao- sweet and rich rice preparation loaded with dry fruits,sugar and ghee Zarda pulao / meethe chawal , kesar bhaat or sweet rice is a popular dish of South Asia. It’s equally popular in India and Pakistan and is mainly made on celebration and festivals like weddings ,Diwali ,Raksha bandhan etc. In Muslim religion…
Lemon Rice Recipe, How To Make Lemon Rice,
Lemon Rice- Simple and flavorful peanut and lemon rice -a South Indian specialty Lemon Rice -Rice is the staple diet of South India and there are so many ways of making simple but flavorful rice pilaf .Many South Indian rice preparations are very quick and made by using left over rice. I love rice and…
Tiranga Pulao , Tri Colour Vegetable Pilaf
Tiranga pulao- beautiful and delicious Layered Rice pilaf with three flavours and colour Tiranga pulao- Rice is the staple diet of Indians,we use rice to make different snacks and main course dishes.Steamed rice is paired with different types of curries and lentils. Set dosa ,idli are popular tiffin variety from South India. In North part…
Dill and Pea Pulao Recipe, How To Make Dill Aur Matar Pulao
Dill and Pea Pulao- Flavorful and aromatic rice and dill pilaf Dill and pea Pulao – suwa/shepu is a herb from celery family ,it has a very strong and slightly pungent taste .They are rich in iron, good for digestion, anti oxidant properties, low in calories so you can easily include it in your diet….
Tomato Rice Recipe, How To Make Tomato Rice
Tomato Rice-Flavorful and mild rice pilaf cooked with tomato and mint Tomato Rice- Rice and rice preparations are favorite food in all the states of India,though it is the staple diet of southern India but in many North Indian states rice is also consumed on daily basis. Different variety of rice preparations are made according…
Green Moong Daal Khichdi Recipe , How To Make Green Moong Khichdi
Green Moong Daal Khichdi- Quick and easy one pot meal of rice and lentil from North India Green Moong Daal Khichdi or Khichuri is very healthy,quick and easy Indian comfort food made with the combination of rice and daal, almost any daal can be used to make khichdi.The ratio of using daal and rice and…
Kathal Biryani Pulao Recipe, How To Make Jackfruit Rice
Kathal Biryani Pulao- Aromatic and delicious jackfruit pulao- specialty from Awadhi Cuisine Kathal Biryani Pulao- Jack fruit/Kathal is a exotic vegetable,popular and enjoyed in many regions of India.It is a very good source of dietary fibre so a good option for vegetarians. Ripe jackfruit/kathal is used as a fruit and the tender young jackfruit is…
Kabuli Chana Pulao Recipe, Chana Rice, Choley Pulao
Kabuli Chana Pulao- Flavorful Delicious Rice and chick pea pilaf Kabuli chana pulao- In Northern Part of India kabuli chana or chick peas are mostly used for making chana masala or choley. Jeera rice pair very well with choley so this kabuli chana pulav is an easy way to enjoy that wonderful taste and aroma….
Yellow Moong Daal Khichdi Recipe, How To Make Moong Daal Khichdi
Yellow Moong Daal Khichdi -Mildly spiced Yellow lentil and Rice khichdi-Uttar Pradesh Style Yellow Moong daal Khichdi- Khichdi or Khichuri is a comfort food or food for soul.So easy to prepare and very good for digestion. Khichdi is made with the combination of rice and lentil.There are so many ways to make khichuri,every state and…