Kanchipuram Idli – a delicious and flavorful steamed rice and lentil cake Kanchipuram Idli / Kovil Idli are very popular South Indian Idli variety which is slightly different then the plain regular Idli. It is originated from a small town of Tamilnadu- Kanchipuram and hence it is popular as Kanchipuram Idli. These delicious Idli’s are…
Instant Ragi Idli Recipe, How To Make Ragi Idli
Instant Ragi Idli- Healthy and Easy to make Instant ragi and semolina idli Instant Ragi idli- Ragi/finger millet/Nachni is a very healthy millet. iT is a great source of fiber, calcium ,protein, rich in iron and many different types of nutrients. It is gluten free and diabetic friendly millet. It can helps prevent high blood…
Peanut Coconut Chutney Recipe, How To Make Peanut Coconut Chutney
Peanut Coconut Chutney -a delicious healthy dip of peanuts and fresh coconut Peanut coconut chutney is a very popular chutney from Southern India. it is served with most of the tiffin items and as a side dish with your main course. This chutney is very easy to make with the readily available ingredients in your…
Rava Idli Recipe, How To Make Instant Rava Idli
Rava Idli recipe – Quick,easy and Instant Idli made with semolina and yogurt, a Tiffin recipe from Southern India Rava Idli Recipe- Idli is a popular breakfast or tiffin item from Southern India.Normally Idli is made with rice and white lentil,which are soaked ,ground and fermented before making ,this is the traditional way of making…
Masala idli Recipe, How to Make Masala Idli using Leftover Idli
Masala Idli Recipe – Quick and easy snack recipe to use leftover Idlis Masala Idli- Idli is a popular southern Indian tiffin item but now popular snack every where. Though its a breakfast item but is also enjoyed for lunch and dinner and kids loves to carry Idli in their school lunch boxes. Traditionally idli…
Idli Podi, Idli Milagai Podi, How To Make Malga podi, Gun Powder
Idli Podi, Milagai podi, Gun powder – Flavorful and delicious spice powder made with roasted lentil and spices Idli podi, Milagai podi or malgapodi/ Gun Powder is a popular powder/chutney/podi of every south Indian kitchen.It is a nice accompaniment to serve with dosa ,idli,adai and vada. When ever I go to any south Indian restaurant…
Rava Semiya Idli ,Sooji and Sevai ki idli, Rava Vermicelli Idli
Rava Semiya Idli/ Vermicelli Semolina Idli – soft delicious steamed snack made with roasted vermicelli and semolina Rava Semiya Idli – Idli is the most popular breakfast /tiffin of southern India, specialty from the state of Karnataka. Though traditional idli is made with rice and white lentil but it need pre preparation and need some…
Soft Idli Recipe , How to make Batter for Soft Idli,Idli Recipe with Rice
Soft Idli Recipe -Steamed rice and lentil cakes-specialty from Southern India Soft Idli recipe -Idli is the staple food of Southern India but now very popular all over India. This is my favorite easy, quick, fat-free delicious breakfast/snack. It is a vegetarian,gluten free and vegan breakfast recipes which can also be served for Lunch and…
Sama ki Idli, Samak Ke Chawal Ki Idli
Sama ki idli -Steamed cakes made with Barnyarn millet/Varai-Vrat ka khana Sama ki idli- samu/Varai/samak/barnyarn millet and sabudana, kuttu atta, singhora atta,rajgiri atta are mainly used as a fasting food.They are specialy consumed during Navratri,shivratri,ekadashi and on other fasting days. There are many recipes made by using these millets and seeds.Potato,arbi/colacosia,yam are mainly used vegetables…
Corn Rava Idli Recipe
Corn Rava idli -Steamed semolina muffins with corn,cashews and mild spices-a specialty from South India Idlis and dosa are the most popular breakfast from South India.Regular idlis are made with a batter of rice and white lentils,which need pre preparation. Rava idli is an instant idli which require no preparation,just add some yogurt and tempering in semolina…