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Traditional Indian Vegetarian and Vegan Recipes

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Bedmi Poori Recipe,How To Make Bedmi Poori,Daal Poori

2018-12-15 by Anjana Chaturvedi 1 Comment

bedmi poori

Bedmi Poori/ Bedvi Poori- Deep fried pooris made with ground white lentil paste and few basic spices Bedmi Poori or Bedvi is a very popular breakfast of North Indian specially in Uttar Pradesh and Delhi . Daal poori /bedvi /Bedai is the easy and quick version of kachori in which ground daal paste,spices and flour…

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Filed Under: Breads,Roti,Poori,paathas, Street Food Tagged With: Bedai, bedmi, bedvi, bread, daal, fried, Indian, Kachori, no onion and garlic recipe, Poori, snack, Street food, urad, Urad daal

Matar Ki Kachori, Bengali Koraishutir Kachori

2018-02-28 by Anjana Chaturvedi Leave a Comment

matar ki kachori

Matar ki Kachori- Fresh green pea stuffed fried bread Kachoris are deep fries flaky crisp bread,They are stuffed with lentils ,spices or vegetables. The main difference between poori and kachori is that pooris are mostly plain and kachoris are stuffed with either lentils,spice mix or vegetables. kachoris are more crisper and flaky then pooris. In…

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Filed Under: Breads,Roti,Poori,paathas, Breakfast items, Starter/snacks, Tiffin Variety, Winter Special recipes Tagged With: Breakfast, festival recipe, hing kachori, holi, Indian breakfast, Kachori, matar, no onion and garlic, peas, snack

Aloo Kachori Recipe , How To Make Aloo Ki Kachori

2018-02-03 by Anjana Chaturvedi Leave a Comment

aloo ki kachori

Aloo Kachori- Crisp and spicy deep fried potato puffs Aloo Kachori- Kachoris by definition are stuffed puris / pooris. While their texture may vary from state to state (Bengalis prefer softer kachoris, vs Rajasthanis who usually prefer more crispy kachoris), they are a most favoured snack across Uttar Pradesh, Madhya Pradesh, Rajasthan, Gujarat, and Bengal….

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Filed Under: Breads,Roti,Poori,paathas, Breakfast items, Starter/snacks Tagged With: Aloo, aloo poori, bread, fried, kachodi, Kachori, no onion and garlic recipe, Poori, potato, puffs, snack

Kachori Recipe, Moong Daal Kachori, How To Make Moong Sprout Kachori

2016-09-04 by Anjana Chaturvedi 5 Comments

moong daal kachori

Moong Daal Kachori-Crisp homemade pastry shells stuffed with mildly spiced bean sprout filling Moong Daal Kachori -are very popular breakfast and snack from North India.They are flaky and crisp shells made with refined flour, stuffed with either savory or sweet stuffing but a savory version is the most popular version of kachoris. These moong sprout…

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Filed Under: Breakfast items, North Indian Food, Starter/snacks Tagged With: Appetizers, bean sprouts, fried, Indian, Indian snacks, kachodi, Kachori, lentil, moong, moong daal kachori, moong sprouts, no onion and garlic recipe, North Indian, puffs, recipes, snacks, sprouts, Vegan

Buff Vada Recipe, How To Make Nariyal Kachori

2015-09-04 by Anjana Chaturvedi 4 Comments

buff vada recipe

Buff vada-Potato patties stuffed with fresh coconut,cashew and fresh herbs– Janmashtami Special recipe Buff vada -Tomorrow is Krishna Janmashtami ( the day when Lord Krishna was born) and most of the followers of Lord Krishna fast on this auspicious day including my family. Traditionally on Shri Krishna Janmashtami consumption of grain and pulses are not…

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Filed Under: Gujarati Recipes, Starter/snacks, Vrat ka khana/Food for fasting Tagged With: coconut, janmashtami recipe, Kachori, potato, satvik, vada, vrat

Urad Daal Khasta Kachori Recipe ,Bedvi Poori ,Daal Kachori

2014-12-30 by Anjana Chaturvedi 32 Comments

Urad Daal khasta Kachori /Bedmi Poori /Spicy Lentil Puffs -Specialty from the state of Uttar Pradesh and Rajasthan Urad daal khasta kachori -Kachoris with Pumpkins and Potatoes is to Uttar Pradesh, what Misal Pav is to Mumbai, Aloo Parathas and Lassi to Punjab and Sambhar and Idli to Chennai. The essential heavy and hearty breakfast! Kachoris…

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Filed Under: Breakfast items, Chats, North Indian Food, Starter/snacks, Street Food, Uttar Pradesh Cuisine Tagged With: bedmi, bedvi, Breakfast, daal, daal poori, Indian food, Indian recipes, Kachori, khasta, No onion garlic recipe, snacks, Street food, urad, Uttar Pradesh Cuisine, vegetarian

Raj Kachori Recipe ,How to make Raj Kachori -Diwali Special:

2014-10-21 by Anjana Chaturvedi 5 Comments

Raj Kachori- Crispy fried shells dressed with various toppings and chutneys/Indian style crispy tacos Raj kachori, as the name suggests, is a royal treat! It is stuffed with a variety of traditional Indian toppings, savory munchies, and a combination of hot and sweet chutneys.Besides the great taste and variety of textures in the dish, a…

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Filed Under: Chats, Starter/snacks, Street Food Tagged With: chat, chick peas, curd, Indian, Kachori, potato, snack, Street food, vegetarian

Matar Paneer Kachori Recipe, How To Make Matar Paneer Kachori

2013-11-02 by Anjana Chaturvedi 5 Comments

Matar paneer kachori -Crispy Fried shells stuffed with Peas and Cottage Cheese Matar Paneer Kachori is a snack which is a favorite of everyone who loves fried Indian foods. During any festival we all make some thing savoury and spicy along with sweets. Kachori is always in the to do list of my festival preparations….

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Filed Under: Breakfast items, Starter/snacks, Uttar Pradesh Cuisine Tagged With: appetizer, Kachori, khasta kachori, matar, paneer, Paneer recipe, peas, satvik food, snack

Moong Daal Kachori , How To Make Khasta Kachori ,How To Make Kachori,

2013-06-10 by Anjana Chaturvedi 19 Comments

Moong Daal Kachori Recipe- -Fried flaky puff pastries stuffed with moong daal paste and spices mixture Moong Daal Kachori is the favorite snack or street food of North India ,specially popular in Rajasthan and Uttar Pradesh. Kachoris are Indian style Fried flaky puff pastries which are stuffed with different type of savory or sweet stuffings….

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Filed Under: Breakfast items, Chats, Starter/snacks, Street Food, Uttar Pradesh Cuisine Tagged With: Appetizers, Brunch, daal, Indian snack, Kachori, khasta, khasta kachori, moond, moong, No onion garlic recipe, satvik food, snacks, Street food

Aloo Kachori Recipe / Potato Puffs

2013-03-21 by Anjana Chaturvedi 17 Comments

Aloo kachori -Crisp homemade pastry shells stuffed with  mint and potato mixture Aloo kachori is a popular snack in North India, with a few different versions to suit regional tastes. When I came to Dubai, I tasted this delicious crisp kachori which is an specialty of the Bhatia community. Since then this is one of my favourite recipes, and every…

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Filed Under: Breakfast items, Starter/snacks, Uttar Pradesh Cuisine Tagged With: Appetizers, deep fried, Indian snack, Kachori, mint, No onion garlic recipe, potato, Rotis and Breads, satvik food, snacks

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

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