Maayeka

Traditional Indian Vegetarian and Vegan Recipes

  • Home
  • Recipe Index
  • Cooking Tips and Tricks
  • Herbal Beauty Tips
  • About Me
  • Media

Raw Mango Mint Chutney Recipe | How To Make Kairi Pudina Chutney

2020-05-30 by Anjana Chaturvedi Leave a Comment

raw mango mint chutney

Raw Mango Mint Chutney- a very delicious tangy Indian Dip of raw mango, mint and coriander Raw mango mint chutney is a very delicious tangy dip/ chutney of India. It is very versatile as it can be served with snack, drizzle over chaat and street food and served as side dish with meals. In Indian…

Read More »

Filed Under: Chutnies /Dips, Summer special Tagged With: chutney, dip, kachcha aam, mint, no onion and garlic, pudina chutney, raw mango, raw mango chutney

Lauki Ka Raita Recipe | How To Make Lauki Raita

2020-04-12 by Anjana Chaturvedi 23 Comments

lauki raita

Lauki ka Raita -A cool and refreshing bottle gourd and yogurt dip. Lauki raita is among the most popular raita recipes of North India. Raita is a Indian style side dish or dip which goes very well with any meal or main course. Lauki is very cooling in nature and easy and good for digestion….

Read More »

Filed Under: Raitas/Yogurt dips, Summer special, Uttar Pradesh Cuisine, Vrat ka khana/Food for fasting Tagged With: bottle gourd, doodhi, gluten free, Indian Curries, Indian food, Indian recipes, Jain food, Lauki, no onion and garlic, Raita, Raita/Dips, Subzis and curries, vegetarian, vrat ka khana, without onion and garlic, yogurt, Yogurt Dip, YOGURT RECIPE

Tangy Tomato Chutney Recipe, Tomato Thokku Recipe

2019-09-06 by Anjana Chaturvedi 5 Comments

tomato chutney thokku

Tangy tomato chutney – Delicious ,easy tomato chutney/ thokku -South Indian Style Tangy Tomato Chutney- Chutneys are an integral part of Indian cuisine. An Indian thali is incomplete without some chutney or pickle.Their are so many types of chutneys some are raw, some are cooked, made with herbs, fruits and with vegetables. Tangy tomato chutney…

Read More »

Filed Under: Chutnies /Dips, South Indian Food Tagged With: bachelor cooking, chutney, dip, no onion and garlic, South Indian recipes, tangy, thokku, tomato

Baigan Ka Chokha Recipe , How To Make Baigan Ka Chokha

2019-06-29 by Anjana Chaturvedi 7 Comments

baigan-ka-chokha

Baigan Ka Chokha- A rustic delicious roasted brinjal and tomato mash from the land of Bihar Baigan ka Chokha is a very popular recipe from Bihari cuisine.It is often made during winters in bihar, Uttarpradesh and Jharkand region. Baigan ka chokha and baigan ka bharta both are different in the terms of making and taste….

Read More »

Filed Under: Dry Curry/Stir fry /side dish, Sabzi and Curries, Uttar Pradesh Cuisine Tagged With: bachelor cooking, Baigan, Bharta, bihar, Bihari Cuisine, Brinjal, chokha, chokha.mashed, no onion and garlic, North Indian Food, raw, Roasted, sabzi, satvik food, smoked, Subzis and curries, Uttar Pradesh Cuisine

Kashmiri Mooli Raita Recipe, Radish Raita,

2018-12-11 by Anjana Chaturvedi Leave a Comment

mooli akhrot ka raita

Mooli  Raita- A Delicious yogurt dip made with grated radish,walnuts and few basic spices. Mooli ka raita is a very healthy ,delicious and quick yogurt dip recipe. During winter we get very nice,fresh and juicy radishes in the market. Though many don’t like radish due to its slight pungent taste and strong smell but it…

Read More »

Filed Under: Raitas/Yogurt dips Tagged With: cuisine, curd, Dahi, daikon, Fruit Dip, kashmiri, mooli, no onion and garlic, Radish, Raita, special, WINTER, yogurt

Homemade Pizza Sauce Recipe, How to make Pizza Sauce

2018-10-25 by Anjana Chaturvedi 3 Comments

pizza sauce

Homemade pizza sauce recipe Homemade pizza sauce- Whenever we want to make pizza at home we often buy the pizza sauce from the market, largely because of the misconception that store brought sauce is tastier and making the sauce at home is difficult or time taking. As the crust and vegetables are usually bland or…

Read More »

Filed Under: Chutnies /Dips Tagged With: condiment, dipping sauce, home made, Italian, no onion and garlic, no onion and garlic recipe, pizza, sauce, spread, tomato, Vegan, vegetarian

Matar Ki Kachori, Bengali Koraishutir Kachori

2018-02-28 by Anjana Chaturvedi Leave a Comment

matar ki kachori

Matar ki Kachori- Fresh green pea stuffed fried bread Kachoris are deep fries flaky crisp bread,They are stuffed with lentils ,spices or vegetables. The main difference between poori and kachori is that pooris are mostly plain and kachoris are stuffed with either lentils,spice mix or vegetables. kachoris are more crisper and flaky then pooris. In…

Read More »

Filed Under: Breads,Roti,Poori,paathas, Breakfast items, Starter/snacks, Tiffin Variety, Winter Special recipes Tagged With: Breakfast, festival recipe, hing kachori, holi, Indian breakfast, Kachori, matar, no onion and garlic, peas, snack

Kashmiri Monji Achar, Knol Khol Pickle, Ganth Gobhi Achar

2017-12-04 by Anjana Chaturvedi 3 Comments

knol khol pickle

Knol khol pickle- A crisp and delicious Knol khol / kholrabi pickle- a seasonal winter pickle knol khol pickle-/ Ganth gobhi/ kholrabi /German turnip is a lesser known vegetable as compared to cabbage,cauliflower and turnip,kale etc .It has a slightly sharp and distinct flavour and can also be eaten raw like turnip. You can make…

Read More »

Filed Under: Kashmiri cuisine, Pickles Tagged With: achar, easy pickle recipe, ganth gobhi, Indian pickle, kadam, knol khol, no onion and garlic, no onion and garlic recipe, Pickle, side, WINTER PICKLE

Aloo Parwal ki Ras Wali Sabzi- Every day sabzi

2017-09-05 by Anjana Chaturvedi 1 Comment

Aloo Parwal ki Ras Wali Sabzi- A simple and delicious potato and pointed gourd curry Aloo Parwal Ki Ras Wali Sabzi-  Parwal/potol /patola/green potato is a seasonal vegetable and is available during summers till monsoon season. Parwal is mainly used in North and East India specially in the states of Orissa and Bengal. This parval vegetable is easy…

Read More »

Filed Under: Gravy dishes, North Indian Food, Post Natal Food Recipes, Sabzi and Curries Tagged With: Aloo, aloo parwal sabzi, Curry, Indian curry, no onion and garlic, parwal, PATOL, pointed gourd, potato, potol, ras, ras wali sabzi, roz ka khana, sabzi, satvik food, vegetarian recipe

Instant Poha Mix, Ready To Eat Poha Mix

2017-05-15 by Anjana Chaturvedi 10 Comments

Instant Poha Mix  -just add Hot water in the ready poha mix and your soft and fluffy Poha is ready in few minutes. Instant poha mix- Poha is a very popular snack or breakfast item in India.It is made with flattened rice,which is washed and soaked for few minutes before preparation.Then a tempering is made…

Read More »

Filed Under: Breakfast items, Just Home made, Travel food Tagged With: bachelor cooking, easy to cook, easy to cook poha, instant mix, instant poha mix, no cook poha, no onion and garlic, poha recipe, ready to eat food, ready to eat poha, Travel food

  • 1
  • 2
  • 3
  • …
  • 6
  • Next Page »

SEARCH MAAYEKA RECIPES

New recipes in email

If you would like new recipe posts to be directly delivered to your inbox, ,please provide your email address. No spam mail - your email address will not be shared with anybody ever - promise!
Loading

About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

Browse Recipe Categories

Recipe Archives

Change website language

Popular Posts

aloo methi paratha

Easy Aloo Methi Paratha Recipe +Video

Malai dahi bhindi

Malai Dahi Bhindi Recipe+Video

diwali snacks

52 Snacks Recipe for Diwali

DIWALI SWEETS

52 Diwali Sweet Recipes – Festival Recipe List

matar paneer pulao

Matar Paneer Pulao recipe + Video

kadhai paneer

Kadhai Paneer Recipe | How To Make Kadhai Paneer +Video

karela chips

Crisp Karela Chips Recipe | Crispy Fried Bittergourd +Video

shahi paneer recipe

Shahi Paneer Recipe | How To Make Shahi Paneer +Video

mix vegetable pickle

Mix Vegetable Pickle | Aloo gajar ka khatta Achar +Video

KESAR MALAI LADOO

Kesar Malai Ladoo recipe | How to Make Malai Ladoo

moong daal khichdi

Moong Daal Pulao Recipe | Sookhi Khichdi +video

vrat ki ras wali aloo sabzi

Vrat ki Ras Wali Aloo ki Sabzi +Video

suran ki sabzi

How To Make Suran Ki sabzi | Suran Sabzi Recipe | Yam Stir Fry +Video

vrat dahi vada

Vrat ka Dahi Vada | Dahi Vada For Fasting + Video

Imli chutney

Imli Chutney | Tamarind and Jaggery Chutney Recipe+ Video

baby corn fritters

Baby Corn Fritters Recipe | How To Make Baby Corn Pakoda + Video

Jeera Aloo

Jeera Aloo |Vrat Ke Jeera Aloo Recipe | How To Make Jeera Aloo + Video

gujarati kadhi

Gujarati Kadhi Recipe | How to Make Gujarati Kadhi+Video

Instant mango green chili pickle

Instant Mango Green Chili Pickle +Video

Ram Ladoo Recipe |How To Make Ram laddoo | Moong Daal Ladoo +Video