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Traditional Indian Vegetarian and Vegan Recipes

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Janmashtami Recipes, Janmashtami Fasting Recipe

2019-08-20 by Anjana Chaturvedi 2 Comments

Janmashtami Recipes – 80 Recipes for Janmashtami and Navaratri  fasting and celebrations! Janmashtami Recipes- Shri Krishna Janmashtami is celebrated all over India to mark the birth Anniversary of Lord Krishna. This year it will be celebrated on 24 th Auguat. All temples will be decorated with lights and flowers and at midnight, “Krishna Janm” will be…

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Filed Under: Vrat ka khana/Food for fasting Tagged With: Aloo, Ekadashi, falhaar, fasting, jamashtami, Janmashtami fasting recipes, kuttu, Navratri, no onion and garlic recipe, Poori, Rajgiri, sabudana, shivratri, vrat

Rajgiri Aloo ki Kadhi aur Sama ke Chawal- Fasting Recipe For Navaratri

2019-04-09 by Anjana Chaturvedi Leave a Comment

rajgiri aloo ki kadhi aur sama ke chawal

Rajgiri Aloo ki Kadhi aur Sama Ke Chawal – A Gluten free , delicious,easy and healthy combo meal for Navaratri fasting Rajgiri aloo ki kadhi aur Sama ke chawal is a perfect ,healthy low fat combo meal for Navaratri Fasting or any other religious fasting. Rajgiri flour is amaranth flour which is gluten free and…

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Filed Under: Kadhi Recipes, Rice, Pulao,Khichdi, Vrat ka khana/Food for fasting Tagged With: chawal, diabetic friendly, fasting, gluten free, janmashtami recipe, kadhi, kodri, low fat recipe, millet, moraiyo, navaratri, navaratri fasting recipe, Rajgiri, recipe, Rice, sama, samak, shivratri recipes, upvaas, Varai, vrat

How To Make Vrat Ka Paneer Pakoda

2018-10-15 by Anjana Chaturvedi Leave a Comment

vrat ka paneer pakoda

Vrat ka Paneer Pakoda- Vrat special Crisp fritters made with Rajgiri flour and paneer slices Vrat ka paneer pakoda- During Navaratri is celebrated in most of the parts of India. Dandiya raas or Garba dance also take place during Navaratri festival. In the state of Gujarat Dandiya raas is an integral part of Navaratri festival….

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Filed Under: Festival recipes, Starter/snacks, Vrat ka khana/Food for fasting Tagged With: amaranth flour, bhajiya, Ekadashi, fasting, fritter, Indian, Janmashtami, navaratri, pakoda, paneer, pOORNIMA, Rajgiri, RELIGIOUS, snack, vrat

Rajgiri Aloo cheela Recipe

2016-10-08 by Anjana Chaturvedi Leave a Comment

rajgiri aloo cheela

Rajgiri Aloo Cheela- Potato and amaranth flour pancakes-a quick and easy recipe for Navratri fasting Rajgiri Aloo cheela- In Navratri we all try to make so many different recipes on regular basis so everyone can enjoy them and it won’t become a boring same menu everyday.Though the ingredients used in fasting are quite limited .As…

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Filed Under: Uttar Pradesh Cuisine, Vrat ka khana/Food for fasting Tagged With: aloo cheela, amaranth flour, cheela, Fasting recipe, janmashtmai, navratri recipes, no onion and garlic recipe, pancake, Rajgiri, rajgiri cheela, vrat ka cheela, vrat ka kahna

Rajgiri Ki Poori Recipe |How To Make Rajgiri Poori +VIDEO

2014-02-27 by Anjana Chaturvedi 27 Comments

rajgiri poori

Rajgiri ki poori- Amaranth  flour bread with cumin spiced potatoes-food for fasting Rajgiri ki poori- Most of the flours flours used during Fasting and Navratri are gluten free .-Rajgiri/Amaranth flour,Kuttu ka ataa/Buckwheat flour, Sabudana /sago, Samu/ Barnyarn Millet, Singhora /water chestnut flour are few among the favorite fasting foods.today I am posting the very popular…

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Filed Under: Breakfast items, North Indian Food, Uttar Pradesh Cuisine, Vrat ka khana/Food for fasting Tagged With: Aloo, fasting food, jeera, Jeera aloo, No onion garlic recipe, Poori, Potato subzi/curry, Rajgiri, Rotis and Breads, vrat, vrat ka khana

Sabudana Uttapam / Phalahari Cheela

2014-02-25 by Anjana Chaturvedi 11 Comments

Sabudana Uttapam-Soft and fluffy pancakes made with sago, potato, amaranth flour and barnyarn millet Sabudana Uttapam- During fasting we use sabudana, kuttu atta, samak, rajgiri atta , singhora atta and make different varieties from these millets and flours. I often make sabudana khichdi, samak ke chawal ki tikki ,Rajgiri poori , Rajgiri thepla etc,but we always try…

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Filed Under: Breakfast items, Vrat ka khana/Food for fasting Tagged With: falahaar recipes, navratri recipes, Rajgiri, sabudana, samak, uthappam, vrat ka khana

Rajgiri ka Paratha ,Gluten Free Amaranth Flour Bread

2013-10-06 by Anjana Chaturvedi 11 Comments

Rajgiri ka paratha- Indian Flat Bread made with Amaranth flour,mashed potatoes and few spices-Vrat ka paratha Rajgiri ka paratha- Navratri has started and we all are busy in the celebrations,many people fast during navratri and eat only special food as during fasting grains and legumes are prohibited ,there are few vegetables and flours which are…

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Filed Under: Breads,Roti,Poori,paathas, North Indian Food, Vrat ka khana/Food for fasting Tagged With: amaranth, fasting food, gluten free, navratri recipes, Rajgiri, Rajgiri poori, Rotis and Breads, vrat ka khana

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

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