Baingan bharta – Smoky brinjals mashed and cooked with tomato and Indian spices Baingan bharta is a classic North Indian specialty from the state of Punjab. Baigan in Hindi means brinjal and the word bharta means mashed. Every region have its own twist and version of making baigan ka bharta. You can also add handful…
Easy Aloo Methi Paratha Recipe +Video
Easy Aloo Methi Paratha Recipe- Quick and fuss free way of making parathas Easy aloo methi paratha is my favourite recipe,as it can be made without the fuss of making and stuffing the aloo stuffing and then stuffing it inside the parathas. This method is easier and quicker way to make Aloo parathas. you don’t…
Matar Paneer Pulao recipe + Video
Matar Paneer Pulao- a delicious and easy to make fresh pea and cottage cheese rice Matar paneer is a very classic combination and many delicious curries , snacks and rice preparations are made with this combination. I love making different variety of rice for lunch and to pack in lunch boxes. These type of rice…
Kadhai Paneer Recipe | How To Make Kadhai Paneer +Video
Kadhai Paneer – Stir fried Cottage cheese and Bell peppers in tangy tomato sauce Kadhai Paneer -Its among the most popular paneer dishes. Its quite Easy and quick to make recipe – its basically chunky paneer dish made in a spicy tomato gravy with freshly crushed whole spices. Kadhai paneer is a quick stir fry…
Shahi Paneer Recipe | How To Make Shahi Paneer +Video
Shahi Paneer- a smooth and creamy cottage cheese curry in tomato sauce Shahi paneer is among the most favourite recipes of paneer. there are various recipes of making this creamy smooth curry . Today I am sharing my way of making Shahi paneer which is slightly different then the regular method of making it. As…
Stuffed Capsicum Recipe | Bharwa Shimla Mirch + Video
Stuffed Capsicum- Stir Fried Bell peppers stuffed with boiled mashed potatoes and basic spices Stuffed capsicum/ Bharwa shimla mirch is a simple yet delicious recipe . Small bell peppers are stuffed with a mashed potato filling. The mashed potatoes are tempered with spices and roasted for 5 minutes before stuffing in the bell peppers. Video…
Mango Phirni Recipe | Aam Phirni | How To make Mango Phirni +Video
Mango Phirni- A delicious Indian pudding made with milk ,rice and mango pulp. Mango phirni is a delicious version of popular North Indian classic dessert -Phirni. It is a very delicious summer pudding to try when we get very nice mangoes at reasonable price. There are so many recipes to make with mangoes and phirni…
Daal Tadka Recipe | How To Make Daal Tadka
Daal Tadka -A very delicious and popular lentil preparation from the land of Punjab Daal Tadka is the most popular daal made and served in all the restaurants and dhaba’s in India. Daal tadka is a mix of lentils cooked with tomato and spices and then a final tadka is added as garnish. Usually it…
Matar Mushroom Recipe | Dhingri Matar Recipe
Matar Mushroom Recipe- A simple and delicious curry of Mushroom ,Tomatoes and green peas Matar mushroom curry is a simple yet delicious vegan curry. It is a popular recipe of Punjabi cuisine. The gravy is simple tomato based gravy ,made with tomato puree and few basic spices. If you are making it for some special…
Masala Gur Recipe| Jaggary with Spices and Nuts – Winter Specialty
Masala Gur- Jaggary cooked with spices and nuts- a winter specialty from Punjab Masala Gur is a healthy delicious winter specialty food. Jaggary is made with sugarcane juice , sugarcane juice is boiled till it thickens and then set in trays and molds and then cut into blocks and cubes. Jaggary is very much healthier…
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