Maayeka

Traditional Indian Vegetarian and Vegan Recipes

  • Home
  • Recipe Index
  • Cooking Tips and Tricks
  • Herbal Beauty Tips
  • About Me
  • Media

Baingan Bharta Recipe | How To Make Baigan ka Bharta +Video

2021-01-24 by Anjana Chaturvedi 17 Comments

baingan bharta

Baingan bharta – Smoky brinjals mashed and  cooked with tomato and Indian spices Baingan bharta is a classic North Indian specialty from the state of Punjab. Baigan in Hindi means brinjal and the word bharta means mashed. Every region have its own twist and version of making baigan ka bharta. You can also add handful…

Read More »

Filed Under: Dry Curry/Stir fry /side dish, Punjabi Cuisine, Sabzi and Curries Tagged With: baigan bharta, baigan ka bharta, baigan recipe, baingan bharta, baingan bhurta, Bharta, Brinjal, eggplant mash, Jain food, No onion garlic recipe, North Indian Food, Punjabi recipe, Subzis and curries, Vegan, vegetarian

Easy Aloo Methi Paratha Recipe +Video

2021-01-17 by Anjana Chaturvedi Leave a Comment

aloo methi paratha

Easy Aloo Methi Paratha Recipe- Quick and fuss free way of making parathas Easy aloo methi paratha is my favourite recipe,as it can be made without the fuss of making and stuffing the aloo stuffing and then stuffing it inside the parathas. This method is easier and quicker way to make Aloo  parathas. you don’t…

Read More »

Filed Under: Breads,Roti,Poori,paathas, Breakfast items, Punjabi Cuisine, Tiffin Variety, Winter Special recipes Tagged With: Aloo, aloo methi paratha, aloo paratha, Brunch, easy breakfast recipe, flabread, Indian breads, Indian vegetarian recipes, Methi paratha, No onion garlic recipe, no stuffing, paratha, paratha recipe, potato, potato recipe, tiffin recipes

Matar Paneer Pulao recipe + Video

2020-11-02 by Anjana Chaturvedi Leave a Comment

matar paneer pulao

Matar Paneer Pulao- a delicious and easy to make fresh pea and cottage cheese rice Matar paneer is a very classic combination and many delicious curries , snacks and rice preparations are made with this combination. I love making different variety of rice for lunch and to pack in lunch boxes. These type of rice…

Read More »

Filed Under: One Pot Meal, Punjabi Cuisine, Rice, Pulao,Khichdi, Tiffin Variety Tagged With: kids recipe, Lunch box recipe, matar paneer pulao, matar pulao, No onion garlic recipe, paneer pulao, rice recipe, tiffin recipes, Vegetable pilaf

Kadhai Paneer Recipe | How To Make Kadhai Paneer +Video

2020-10-24 by Anjana Chaturvedi 20 Comments

kadhai paneer

Kadhai Paneer – Stir fried Cottage cheese and Bell peppers in tangy tomato sauce Kadhai Paneer -Its among the most popular paneer dishes. Its quite Easy and quick to make recipe  – its basically chunky paneer dish made in a spicy tomato gravy with freshly crushed whole spices. Kadhai paneer is a quick stir fry…

Read More »

Filed Under: Dry Curry/Stir fry /side dish, North Indian Food, Punjabi Cuisine, Sabzi and Curries Tagged With: jain, kadhai paneer, No onion garlic recipe, North Indian Food, Paneer recipe, Punjabi recipe, Subzis and curries, vegetarian, without onion garlic

Shahi Paneer Recipe | How To Make Shahi Paneer +Video

2020-09-29 by Anjana Chaturvedi Leave a Comment

shahi paneer recipe

Shahi Paneer- a smooth and creamy cottage cheese curry in tomato sauce Shahi paneer is among the most favourite recipes of paneer. there are various recipes of making this creamy smooth curry . Today I am sharing my way of making Shahi paneer which is slightly different then the regular method of making it. As…

Read More »

Filed Under: Dhaba Recipes, Festival recipes, Punjabi Cuisine, Sabzi and Curries Tagged With: butter paneer, cottage cheese, festival recipe, Indian curry, no onion and garlic recipe, Paneer recipe, shahi paneer, shahi paneer recipe

Stuffed Capsicum Recipe | Bharwa Shimla Mirch + Video

2020-06-24 by Anjana Chaturvedi Leave a Comment

stuffed capsicum

Stuffed Capsicum-  Stir Fried Bell peppers stuffed with boiled mashed potatoes and basic spices Stuffed capsicum/ Bharwa shimla mirch is a simple yet delicious recipe . Small bell peppers are stuffed with a mashed potato filling. The mashed potatoes are tempered with spices and roasted for 5 minutes before stuffing in the bell peppers. Video…

Read More »

Filed Under: Dhaba Recipes, Dry Curry/Stir fry /side dish, Festival recipes, Punjabi Cuisine, Sabzi and Curries, Tiffin Variety, Uttar Pradesh Cuisine Tagged With: bell peppers, bharwa shimla mirch, Indian curry, no onion and garlic recipe, recipe, shimla mirch, stti fried, stuffed, stuffed capsicum, vegan capsicum recipe, vegan recipe, vegetarian recipe

Mango Phirni Recipe | Aam Phirni | How To make Mango Phirni +Video

2020-06-06 by Anjana Chaturvedi Leave a Comment

mango phirni

Mango Phirni- A delicious Indian pudding made with milk ,rice and mango pulp. Mango phirni is a delicious version of popular North Indian classic dessert -Phirni. It is a very delicious summer pudding to try when we get very nice mangoes at reasonable price. There are so many recipes to make with mangoes and phirni…

Read More »

Filed Under: Desserts /Sweet dishes /Mithai, North Indian Food, Punjabi Cuisine, Uttar Pradesh Cuisine Tagged With: aam ki phirni, Indian desserts, kheera, mango phirni, Mango recipe, PHIRNI, pudding

Daal Tadka Recipe | How To Make Daal Tadka

2020-05-13 by Anjana Chaturvedi 2 Comments

Daal tadka

Daal Tadka -A very delicious and popular lentil preparation from the land of Punjab Daal Tadka is the most popular daal made and served  in all the  restaurants and dhaba’s in India. Daal tadka is a mix of lentils cooked with tomato and spices and then a final tadka is added as garnish. Usually it…

Read More »

Filed Under: Daals /lentils, Dhaba Recipes, Punjabi Cuisine Tagged With: daal, Daal recipe, daal tadka, Dhaba daal, dhaba style daal tadka, moong daal, no onion and garlic recipe, tadka daal, tuvar daal, without onion and garlic

Matar Mushroom Recipe | Dhingri Matar Recipe

2020-02-29 by Anjana Chaturvedi 2 Comments

matar mushroom curry

Matar Mushroom Recipe-  A  simple and delicious curry of Mushroom ,Tomatoes and green peas Matar mushroom curry is a simple yet delicious vegan  curry. It is a popular recipe of Punjabi cuisine. The gravy is simple tomato based gravy ,made with tomato puree and few basic spices. If you are making it for some special…

Read More »

Filed Under: Dhaba Recipes, Gravy dishes, Punjabi Cuisine, Sabzi and Curries Tagged With: Curry, Dhaba recipe's, Indian recipes, matar, mushroom, no onion and garlic recipe, peas, sabzi, vegan recipe, vegetarian recipe, without onion and garlic

Masala Gur Recipe| Jaggary with Spices and Nuts – Winter Specialty

2020-01-16 by Anjana Chaturvedi 2 Comments

masala Gur

Masala Gur- Jaggary cooked with spices and nuts- a winter specialty from Punjab Masala Gur is a healthy delicious winter specialty food. Jaggary is made with sugarcane juice , sugarcane juice is boiled till it thickens and then set in trays and molds and then cut into blocks and cubes. Jaggary is very much healthier…

Read More »

Filed Under: Desserts /Sweet dishes /Mithai, Post Natal Food Recipes, Punjabi Cuisine, Winter Special recipes Tagged With: 10 minute recipe, gud, healthy food, jaggary, masala gur, masla, Post natal food, post partum recipes, vasaana, vasanu, winter recipe

  • 1
  • 2
  • 3
  • …
  • 6
  • Next Page »

SEARCH MAAYEKA RECIPES

New recipes in email

If you would like new recipe posts to be directly delivered to your inbox, ,please provide your email address. No spam mail - your email address will not be shared with anybody ever - promise!
Loading

About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

Browse Recipe Categories

Recipe Archives

Popular Posts

tomato rice

Tomato Rice Recipe | How To Make Tomato Rice | Thakkali Sadam

amla chutney recipe

Healthy Amla Chutney Recipe | Amla Chutney

Malai dahi bhindi

Malai Dahi Bhindi Recipe+Video

diwali snacks

52 Snacks Recipe for Diwali

DIWALI SWEETS

52 Diwali Sweet Recipes – Festival Recipe List

karela chips

Crisp Karela Chips Recipe | Crispy Fried Bittergourd +Video

mix vegetable pickle

Mix Vegetable Pickle | Aloo gajar ka khatta Achar +Video

KESAR MALAI LADOO

Kesar Malai Ladoo recipe | How to Make Malai Ladoo

moong daal khichdi

Moong Daal Pulao Recipe | Sookhi Khichdi +video

vrat ki ras wali aloo sabzi

Vrat ki Ras Wali Aloo ki Sabzi +Video

suran ki sabzi

How To Make Suran Ki sabzi | Suran Sabzi Recipe | Yam Stir Fry +Video

vrat dahi vada

Vrat ka Dahi Vada | Dahi Vada For Fasting + Video

Imli chutney

Imli Chutney | Tamarind and Jaggery Chutney Recipe+ Video

baby corn fritters

Baby Corn Fritters Recipe | How To Make Baby Corn Pakoda + Video

Jeera Aloo

Jeera Aloo |Vrat Ke Jeera Aloo Recipe | How To Make Jeera Aloo + Video

gujarati kadhi

Gujarati Kadhi Recipe | How to Make Gujarati Kadhi+Video

Instant mango green chili pickle

Instant Mango Green Chili Pickle +Video

Ram Ladoo Recipe |How To Make Ram laddoo | Moong Daal Ladoo +Video

khatta meetha karela

Khatta Meetha Karela |Sweet and Sour Bitter Gourd Recipe+Video

kesar malai kulfi

Malai Kulfi Recipe | How To Make Kesar Pista Malai Kulfi