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Traditional Indian Vegetarian and Vegan Recipes

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Easy Aloo Methi Paratha Recipe +Video

2021-01-17 by Anjana Chaturvedi Leave a Comment

aloo methi paratha

Easy Aloo Methi Paratha Recipe- Quick and fuss free way of making parathas Easy aloo methi paratha is my favourite recipe,as it can be made without the fuss of making and stuffing the aloo stuffing and then stuffing it inside the parathas. This method is easier and quicker way to make Aloo  parathas. you don’t…

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Filed Under: Breads,Roti,Poori,paathas, Breakfast items, Punjabi Cuisine, Tiffin Variety, Winter Special recipes Tagged With: Aloo, aloo methi paratha, aloo paratha, Brunch, easy breakfast recipe, flabread, Indian breads, Indian vegetarian recipes, Methi paratha, No onion garlic recipe, no stuffing, paratha, paratha recipe, potato, potato recipe, tiffin recipes

Jeera Aloo |Vrat Ke Jeera Aloo Recipe | How To Make Jeera Aloo + Video

2020-07-17 by Anjana Chaturvedi 2 Comments

Jeera Aloo

Jeera Aloo/ Vrat ke Jeera Aloo- Cumin and pepper flavoured potato roast for fasting vrat ke jeera aloo is a very easy and quick to make recipe for fasting. You just need some boiled potatoes and your stir fried aloo will be ready in just 5 minutes.You can serve these jeera aloo with any type…

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Filed Under: Dry Curry/Stir fry /side dish, Sabzi and Curries, Vrat ka khana/Food for fasting Tagged With: Aloo, aloo jeera, cumin, cumin potato, ekadashi recipe, Fasting recipe, janmashtami recipe, jeera, Jeera aloo, lkali mirch ke aloo, Navratri recipe, pepper potato, potato, potato recipe, potato roast, shivratri recipes, vrat ka khana

Sun dried Batatyacha Kees Recipe,How To Make Potato Salli , Potato Sev

2020-03-05 by Anjana Chaturvedi Leave a Comment

batayacha-kees

Batatyacha Kees- Sun dried grated potato salli/ sev – a quick and easy Instant snack recipe Batatyacha Kees/ Potato salli/ aloo sev – As soon as the Holi season was about to come every one start making papad, kurdai ,chips and sev etc. This is the perfect season to make and store yearly supply of…

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Filed Under: Festival recipes, Just Home made, Starter/snacks, Summer special, Vrat ka khana/Food for fasting Tagged With: Aloo, batata, deep fried, easy snacks, fried snack, holi recipes, kees, potato, salli, sev, Sun dried

Aloo Gobhi Masala Recipe , How To Make Aloo Gobhi Rasa ,

2020-02-18 by Anjana Chaturvedi Leave a Comment

Aloo Gobhi Masala- A delicious simple to make  curry made with potato and cauliflower-U.P Style Aloo Gobhi Sabzi is a very popular delicious curry from North India. It is a simple potato, cauliflower ,tomato curry cooked in most of the kitchens in Uttar Pradesh. It taste delicious and can also be made using the pressure…

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Filed Under: Gravy dishes, Sabzi and Curries, Uttar Pradesh Cuisine Tagged With: Aloo, Cauliflower, Curry, gobhi, masala, potato, pressure cooker recipe, quick and easy, rasa, Vegan, vegetarian

How To Make Aloo Pakoda , Aloo Bajji Recipe, Potato Pakoda Recipe

2019-07-12 by Anjana Chaturvedi Leave a Comment

aloo pakoda

Aloo Pakoda/ pakodi – Crisp delicious batter coated deep fried Potato fritters. Aloo Pakoda is a very popular snack In India. These delicious aloo pakoda are also a popular street food .They are sold on small and big stalls, shops and restaurants along with so many varieties of pakoda’s. These pakoda are easy to make…

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Filed Under: North Indian Food, South Indian Food, Starter/snacks, Street Food Tagged With: #bachelors recipe, Aloo, aloo pakodi, bajji, bataka, batata, bhajiya, deep fried, fritters, gluten free, pakoda, pakodi, potato, snack, vegan recipe, vegetarian

Sun Dried Potato Chips , How To Make Aloo Chips

2019-04-03 by Anjana Chaturvedi 13 Comments

Sun dried Potato Chips- Homemade and delicious! Sun dried Potato Chips- In my maternal home arrival of summer starts with making sun dried items and pickles. I have so many fond memories of my childhood summer afternoons spent helping my grandmother and mother in making different types of frymes, papad and vadis. They both are…

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Filed Under: Just Home made, North Indian Food, Starter/snacks, Uttar Pradesh Cuisine Tagged With: Aloo, chips, fried, homemade, Indian, potato, snack, Sun dried, wafers

Aloo Poha Recipe, How To make Batata Poha-Video Recipe

2019-02-06 by Anjana Chaturvedi Leave a Comment

aloo poha

Aloo Poha- An easy and delicious breakfast made with beaten rice,potato and peanuts Aloo Poha  or Batata Poha is a very popular breakfast specialty from Maharashtra and Gujarat but now equally popular all over India. Poha is flattened rice/beaten rice/Pressed rice/flattened rice /chura /chivda or pohe and batata means potato . There are so many…

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Filed Under: Breakfast items, Gujarati Recipes, Maharashtrian Cuisine, Rice, Pulao,Khichdi, Tiffin Variety Tagged With: Aloo, batata, Breakfast, Chivda, chura, no onion and garlic recipe, peanuts, poha, pohe, potato, recipe, Rice, Tiffin, video

Dahi Aloo Chaat Recipe, How To Male Dahi Aloo Chaat

2018-11-07 by Anjana Chaturvedi 2 Comments

dahi aloo chaat

Dahi Aloo Chaat –  Quick and tempting snack of boiled potato,yogurt and Indian spices Dahi Aloo Chaat- Potato is the worlds most popular vegetable.We don’t have to think much about using potatoes as there are endless numbers of recipes to make with potatoes.In fact most of the Indian street food are made with potatoes. side…

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Filed Under: Starter/snacks, Street Food, Uttar Pradesh Cuisine, Vrat ka khana/Food for fasting Tagged With: Aloo, aloo chat, aloo raita, Appetizers, chat, Fasting recipe, navratri recipes, North Indian Food, potato, snacks, Street food, vegetarian, vrat ka khana, yogurt

Pinwheel Samosa, Potato Bhakarvadi

2018-10-30 by Anjana Chaturvedi 28 Comments

Pinwheel samosa, potato bhakarvadi  -Home made  pastry slices  filled with mildly spiced potato mixture Pinwheel samosa ,potato bhakarvadi is an easy and quick recipe to follow. It is an easier version of making traditional aloo samosa. Samosa making needs some effort and expertise to shape and seal it perfectly. Pinwheel samosa is very easier as…

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Filed Under: Breakfast items, Starter/snacks, Tiffin Variety Tagged With: Aloo, appetizer, Appetizers, bhakarvadi, deep fried, diwali, festival, flour, Jain food, no onion and garlic recipe, No onion garlic recipe, pinwheel, potato, recipe, sambosa, Samosa, snack, snacks, starter, tiffin recipe, Vegan, vegetarian

How To Make Potato Wedges, Crispy Spiced Potato Wedges

2018-09-14 by Anjana Chaturvedi 1 Comment

potato wedges

Crispy Spiced Potato wedges- a delicious all time favorite potato snack Potato wedges are fast becoming the new french fries. Which in many ways is like bringing the old ways back. As a child, I’ve never had french fries in my village. Potato wedges and potato wafers were the only two options that used to…

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Filed Under: Starter/snacks, Street Food, Tiffin Variety Tagged With: fried, fries, no onion and garlic recipe, potato, potato wedges, snack, soiced, Vegan, vegetarian, wedges

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

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