moong daal pakora Archives

Traditional Indian Vegetarian Recipes from a mother's kitchen

Home
Recipe Index
Cooking Tips and Tricks
Herbal Beauty Tips
About Me
Media

You are here: Home / Archives for moong daal pakora

Moong Daal Pakoda /Moong Daal Ladoo/ Ram laddoo

October 27, 2013 by anjanaskc 12 Comments

Moong Daal Pakoda,Ram Ladoo-lentil nuggets dizzled with tangy Indian sauce and garnished with grated raddish and lime juice Moong daal pakoda /Ram laddo’s are very popular in Delhi and Uttar Pradesh (India). A very tangy and chatpata snack,yes you read it right- these moong daal pakora /ram ladoos are not at all a sweet dish…

Filed Under: Chats, Rajasthani Cuisine, Starter/snacks, Street Food, Uttar Pradesh Cuisine Tagged With: Appetizers, chat, daal, deep fried, moong, moong daal pakora, No onion garlic recipe, Pakora, snack, Street food, vegetarian

SEARCH MAAYEKA RECIPES

Ingredient Search

New recipes in email

If you would like new recipe posts to be directly delivered to your inbox, ,please provide your email address. No spam mail - your email address will not be shared with anybody ever - promise!

Name

Email*

About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!