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You are here: Home / Eggless Baking / Eggless Chocolate Cake Recipe, How To Make Egg less Chocolate Cake

Eggless Chocolate Cake Recipe, How To Make Egg less Chocolate Cake

2012-09-09 by Anjana Chaturvedi

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Eggless chocolate cake- delicious chocolate cake recipe

Eggless chocolate cake – I wanted to make a delicious chocolate cake for my sisters anniversary and when I saw kavi’s chocolate cake recipe, I immediately decided to try that. It came out so soft and delicious, so I have decided to share this eggless chocolate cake recipe with all of you. I understand that some of you may not find baking the easiest, in which case you might want to try this cake at Emicakes.com.sg (it’s also eggless). However, if you’ve got a knack for making cakes, then this is definitely worth a try.
You can also check these delicious cake recipes-

  • Egg less Carrot Cake
  • Microwave Oreo Cake
  • Egg Less Fruit and Nut Cake
  • 1 Min Microwave Chocolate Cake
  • Egg Less Chocolate Cake
  • Egg less Orange Tutti Frutti Cake

 

 

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Print Recipe
5 from 1 vote

Eggless Chocolate Cake with chocolate frosting

Eggless delicious Chocolate cake with chocolate frosting and cream icing
Prep Time15 mins
Cook Time50 mins
Total Time1 hr 5 mins
Course: Desserts/Sweets/Mithai, Eggless Bakes
Cuisine: International Cuisine
Keyword: chocolate cake, eggless cake
Servings: 1 cake
Author: Anjana Chaturvedi

Ingredients

  • 1, 1/4 cup Refined Flour / Maida
  • 3/4 cup Powdered Sugar/ castor sugar
  • 1 cup Yogurt / Dahi
  • 1/4 cup Cocoa Powder
  • 1/4 cup Refined Oil
  • 1 tsp Vanilla Essenc
  • 1 tsp Baking Powder
  • 1/2 tsp Baking Soda
  • A pinch Salt / Namak
  • 3 tbsp Whole Milk / Doodh

Chocoate Frosting

  • 1 cup Fresh cream
  • 1 cup Dark chocolate
  • Few drops Vanilla essence

White Cream Icing

  • 20 gms Margarine
  • 80 gms Icing sugar
  • 1 tsp Milk
  • Few Drops Vanilla/strawberry essence

Instructions

  • Preheat oven to 160 degree C .
  • Add sugar and yogurt in a bowl and whisk well.
  • Now add baking powder and baking soda and mix well and then keep aside for 5 minutes (Call it Mixture A)
  • In a separate bowl, mix refined flour,salt and cocoa powder and sift twice (Call it mixture B).
  • Mix oil and vanilla essence in mixture A and mix well.
  • Now gradually add mixture B to mixture A. (Add 2 tbsp at a time and then mix, keep repeating till all the mixture is over)
  • You may add a few tsp of milk in the mixture, if it becomes too thick.
  • Pour this mixture in a nonstick cake tin and bake for 45-50 minutes, or check if a tooth pick inserted comes out clean.
  • Remove from the oven and unmold and then cut into pieces and serve
  • Let it cool down completely if you want to do icing on it

Chocolate Frosting

  • Break the chocolate(can also use milk chocolate) into small pieces and keep in a bowl.
  • Take the cream in a bowl and heat till The boiling point.
  • pour the cream over the chocolate pieces
  • Wait for 1 minute and then whisk well.
  • Add vanilla essence and wait till the mixture comes to room temperature.
  • Pour or spread over the cake and refrigerate for 2 hours .

White Cream Icing

  • Take margarine and icing sugar in a big bowl
  • Add essence and mix, now fill in the piping bag.
  • Mix well,now add few milk and whisk well till soft and fluffy.
  • And make your favorite patterns.

Filed Under: Desserts /Sweet dishes /Mithai, Eggless Baking Tagged With: Bakes, Cakes, Chocolate, chocolate cake, Eggless cakes, Jain food, vegetarian

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Comments

  1. Rahul Pawar says

    2015-02-07 at

    Wow looking yummy. Chocolate cake is famous of all the persons. I am going to try this cake at home on my mom’s birthday. Thanks for sharing such nice recipe.

  2. Sheethal R says

    2014-06-07 at

    Wowww:)

  3. Maayeka says

    2013-10-01 at

    @Anonymous-yes you can use butter instead of oil.

  4. Anonymous says

    2013-10-01 at

    can we use butter instead of oil

  5. NIRMALA says

    2013-05-02 at

    Thanks Madam,

    Its really delicious and easy to make.

  6. kala says

    2012-09-13 at

    Mouth wateringggggg

  7. Archana Potdar says

    2012-09-12 at

    Thanks for linking.

  8. Archana Potdar says

    2012-09-12 at

    Wow this is beautiful. Wish your daughter a very Happy anniversary dera and many many more happy ones.

    I am hosting Bake Fest all through Sept ’12. Do send me your entries
    I am also hosting Fast Food Not Fat Food 1st Sept to 15th Oct ’12. Do send me your entries

  9. Pari Cash says

    2012-09-11 at

    Hi Mam,
    your blog name is very touchy. Please visit my newly born blog and send this recipe to my first event SHOW ME YOUR DESSERT.
    Thanks

  10. Julie says

    2012-09-11 at

    Very yummy delicious cake,lovely ..beautifully cake!!
    Join my ongoing EP events-Oregano OR Paprika @ Foodomania

  11. Anu says

    2012-09-11 at

    Ckes looks so moist and wonderful frosting too.

  12. Shailaja Reddy says

    2012-09-10 at

    Cake looks soft. Anniversary wishes to u r daughter & son-in-law…:)

  13. Nisha says

    2012-09-10 at

    how sweet 🙂 happy anniversary to them! the bare cake does look super moist & spongy!!

  14. Beena.stephy says

    2012-09-10 at

    Yummy cake

  15. PT says

    2012-09-10 at

    cake decoration is too good 🙂

  16. Priya says

    2012-09-10 at

    Happy anniversary to her, wat an excellent and super gorgeous cake for celebration.

  17. Sangeetha Nambi says

    2012-09-10 at

    Perfect moist cake… Convey my wishes !

  18. divya says

    2012-09-10 at

    Wow awesome!! Looks too delectable dear 🙂

  19. IshitaUnblogged says

    2012-09-09 at

    Wishing your daughter and your son-in-law a very Happy 1st Anniversary… wishes to the young couple and Congratulations to you – the proud mum n Mum-in-law…

    Your beautiful cake is perhaps the best present you could gift your girl:)

    Keep blogging Anjana!

  20. DivyaGCP says

    2012-09-09 at

    Cake looks soft and moist and it is beautifully decorated. Anniversary wishes to your daughter and son in law.. 🙂

    Divya's Culinary Journey

  21. Deeksha says

    2012-09-09 at

    Lovely and super delicious cake. Love it.

  22. Shanthi says

    2012-09-09 at

    Looks too good and yummy dish

  23. Sadaf Afshan says

    2012-09-09 at

    Mouthwatering cake. Happy Anniversary to your daughter and son in law.

  24. Kavi Foodomania says

    2012-09-09 at

    Oh my!! The sponge cake looks absolutely stunning!!!! 🙂 Love the frosting on top!
    A very happy anniversary to your daughter & SIL!

  25. meena says

    2012-09-09 at

    oops seeing same cake i forgot to wish your daughter and son in law.. happy anniversary

  26. Vijayalakshmi Dharmaraj says

    2012-09-09 at

    looks so delicious and yummy… i love this… n convey our wishes to your daughter n SIL…
    VIRUNTHU UNNA VAANGA

  27. Meena B says

    2012-09-09 at

    Hailaa u too got from kavi. ur attempt has come out much better than mine

    its my birthday today so put up a brownie

    check it ou

    Today's recipe

    EGGLESS CHOCOLATE BROWNIES

  28. shy says

    2012-09-09 at

    Looks great…I bake often…but have yet to try making an eggless cake…will bookmark your recipe to try out sometime….Thanks for sharing:))

    http://www.cookingwithshy.wordpress.com

  29. Vimitha Anand says

    2012-09-09 at

    The cake looks so moist and beautifully frosted dear

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

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