Kesar Malai Ladoo- Delicious and easy to make kesar malai ladoo Kesar Malai ladoo is an easy to make and delicious paneer ladoo’s. Though if made in traditionally way it will take a long time but using this Instant way it will be quicker and easier. The result will be same both ways. For making…
Mango Phirni Recipe , Aam Phirni, How To make Mango Phirni +Video
Mango Phirni- A delicious Indian pudding made with milk ,rice and mango pulp. Mango phirni is a delicious version of popular North Indian classic dessert -Phirni. It is a very delicious summer pudding to try when we get very nice mangoes at reasonable price. There are so many recipes to make with mangoes and phirni…
Malai Kulfi Recipe, How To Make Kesar Pista Malai Kulfi
Malai Kulfi- a frozen Indian milk dessert Malai Kulfi is a very popular Indian dessert.It is basically a dense ice cream with intense Indian flavours . Kulfi is made in few flavors as compared to ice cream . Malai kulfi, kesar kulfi are the most popular flavors of kulfi Traditionally kulfi is made by reducing…
Easy Chocolate Fudge Recipe, How To Make Chocolate Fudge
Easy Chocolate Fudge- a quick and easy Chocolate fudge recipe Chocolate fudge- is a quick and delicious dessert for your sweet cravings. You can very easily make this any time. Even your small children can make this with your guidance,. You need just few Ingredients to make this delicious melt in mouth fudge. A tin…
Rajgiri Halwa Recipe – Navratri Fasting Recipe
Rajgiri Halwa- a delicious dessert made with gluten free amaranth flour and sugar- a Navratri fasting recipe Rajgiri halwa is a easy to make delicious dessert made specially for religious fasting. Rajgiri / amaranth is also called as Ramdana in North India. It is a gluten free grain and is rich in calcium,protein, Iron and…
Masala Gur Recipe, Jaggary with Spices and Nuts – Winter Specialty
Masala Gur- Jaggary cooked with spices and nuts- a winter specialty from Punjab Masala Gur is a healthy delicious winter specialty food. Jaggary is made with sugarcane juice , sugarcane juice is boiled till it thickens and then set in trays and molds and then cut into blocks and cubes. Jaggary is very much healthier…
Mysore Paak Recipe, How To Make Badam Mysore Paak
Mysore Paak Recipe – Soft and porous almond fudge Mysore paak is a specialty from Southern Indian city Mysore.It is made with 3 ingredients-generous amount of ghee, sugar and flour.The traditional mysore paak is made with gram flour,but there are few versions of making this is , it is also made with flour/maida and nuts…
Masala Milk Powder, Masala Doodh Powder, Spiced Milk Blend Recipe
Masala Milk Powder- a delicious and healthy blend of dry fruits and flavourful spices Masala Milk powder / Badam Milk / Turmeric Milk / Golden Latte / Turmeric Latte are all drinks with the same underlying concept – milk warmed with a blend of spices to make a very comforting drink with very high nutritional…
Walnut Barfi Recipe, How To Make Akhrot ki Barfi
Walnut Barfi- Healthy delicious walnut fudge Walnut barfi is a healthy delicious and quite easy to make sweet. As Diwali is after 2 days everyone is busy gearing up for Diwali decoration and making delicious recipes. I have also made few sweet and savory items for family and to welcome my friends and relatives I…
Instant Sooji Halwa Mix, Sooji Halwa Premix
Instant Sooji Halwa Mix- Ready to make sooji halwa mix, a quick semolina dessert mix Instant Sooji halwa mix/ Sooji Halwa Premix – Sooji Halwa/ Sheera is a very popular Indian dessert. Fine Semolina is roasted in ghee and then sugar ,water and milk is added and cooked till it thickens. You can add your…
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