Khatta Meetha Karela – Bitter gourd cooked in sweet and sour sauce khatta meetha karela- Karela/ bitter gourd is a very healthy vegetable with so many health benefits . But due to its bitter strong taste either people loves it or hate it . Karela have numerous health benefits as it is a natural antioxidant…
Matar Mushroom Curry, Dhingri Matar Recipe
Matar Mushroom Curry- A simple and delicious curry of Mushroom ,Tomatoes and green peas Matar mushroom curry is a simple yet delicious vegan curry. It is a popular recipe of Punjabi cuisine. The gravy is simple tomato based gravy ,made with tomato puree and few basic spices. If you are making it for some special…
Aloo Gobhi Masala Recipe , How To Make Aloo Gobhi Rasa ,
Aloo Gobhi Masala- A delicious simple to make curry made with potato and cauliflower-U.P Style Aloo Gobhi Sabzi is a very popular delicious curry from North India. It is a simple potato, cauliflower ,tomato curry cooked in most of the kitchens in Uttar Pradesh. It taste delicious and can also be made using the pressure…
Kale Chane Aur Kaddu Ki Sabzi
Kale Chane aur Kaddu ki sabzi- Tangy delicious black chick peas and yellow pumpkin curry Kale chane aur kaddu ki sabzi is a specialty of Uttar Pradesh. It is a delicious and quite unique combination of chick pea with yellow pumpkin/ bhopla/ kashiphal/ kaddu. This tangy curry is usually served with poori and kachoris but…
Guvar Vadi Ki Sabzi , How To Make Guvar Vadi Ki Sabzi
Guvar Vadi ki sabzi- A delicious curry made with cluster beans and lentil fritters Guvar vadi ki sabzi – Guvar/ cluster bean is a summer special vegetable but now available in all seasons. Guvar ki phali is a healthy beans but is slight bitter in taste and takes little extra time to cook as compared…
Kaddu Ki Sabzi, Khatta Meetha Kaddu -Bhandare wala
Kaddu Ki Sabzi /khatta meetha kaddu-A delicious sweet and sour yellow pumpkin curry Kaddu Ki sabzi, Khatta Meetha kaddu – Yellow pumpkin / sitaphal/ Kashiphal/ petha/ kaddu/ bhopla is a not a popular vegetable due to its blend taste .I have seen kids often dislike this curry .But this yellow pumpkin is highly nutritious –…
How To Make Suran Ki sabzi, Suran Sabzi Recipe, Yam Stir Fry
Suran Ki sabzi- A delicious stir fry made with boiled Yam, yogurt and basic Indian spices Suran/Yam/Jimikand/Elephant foot yam /oal/ol/ole is an edible tuber and is totally different from tapioca and sweet potato, though people often confuse between the three. It is high on carbs and is a very good source of potassium, proteins, vitamins,fiber…
How To Make Paka Kela Ki Sabzi ,Ripe Banana Curry Recipe
Paka Kela Ki Sabzi- A sweet and sour curry made with Ripe banana Paka kela ki sabzi is a quick and delicious Instant kind of sabzi. It is the best recipe to use your ripe or slightly over ripe bananas.This sabzi can be made jhatpat with the very basic spices available in every home. If…
Aloo Parwal ki Ras Wali Sabzi- Every day sabzi
Aloo Parwal ki Ras Wali Sabzi- A simple and delicious potato and pointed gourd curry Aloo Parwal Ki Ras Wali Sabzi- Parwal/potol /patola/green potato is a seasonal vegetable and is available during summers till monsoon season. Parwal is mainly used in North and East India specially in the states of Orissa and Bengal. This parval vegetable is easy…
Gajar Matar ki Sabzi,How To Make Gajar Matar Sabzi,Video Recipe
Gajar Matar ki sabzi – simple and delicious stir fry made with carrot and green peas Gajar matar ki sabzi is a very easy, quick and simple preparation. Though carrot is a winter vegetable but nowadays is available throughout the year. This simple stir fry can be made with both – orange carrots and red…