Maayeka

Traditional Indian Vegetarian and Vegan Recipes

  • Home
  • Recipe Index
  • Cooking Tips and Tricks
  • Herbal Beauty Tips
  • About Me
  • Media

Malai Dahi Bhindi Recipe+Video

2020-11-10 by Anjana Chaturvedi Leave a Comment

Malai dahi bhindi

Malai Dahi Bhindi- stir fried okra cooked in a delicious tangy creamy sauce Malai Dahi Bhindi – I tried this delicious okra recipe with Abevia Milk Which is very creamy and delicious . I loved its rich taste and used in making tea and coffee . Later I tried in many recipes as an substitute…

Read More »

Filed Under: Sabzi and Curries, Tiffin Variety Tagged With: Bhindi, bhindi sabzi, Dahi, dahi bhindi, Indian curry, jain recipe, malai bhindi, no onion and garlic recipe, okra, okra curry, vegetarian food

How To Make Suran Ki sabzi | Suran Sabzi Recipe | Yam Stir Fry +Video

2020-08-20 by Anjana Chaturvedi 1 Comment

suran ki sabzi

Suran ki sabzi- A delicious stir fry made with boiled Yam, yogurt and basic Indian spices Suran ki sabzi-/Yam/Jimikand/Elephant foot yam /oal/ol/ole is an edible tuber and is totally different from tapioca and sweet potato. Though people  often confuse between the three. It is high on carbs and is a very good source of potassium,…

Read More »

Filed Under: Dry Curry/Stir fry /side dish, Sabzi and Curries Tagged With: Curry, Dahi, Elephant foot, elephant foot stir fry, jimikand, jimikand ki sabzi, ki sabzi, no onion and garlic recipe, oal, ol, ole, sabzi, sooran, stirfry, Suran, suran ki sabzi, yam, yogurt, zimikand

Gujarati Kadhi Recipe | How to Make Gujarati Kadhi+Video

2020-07-05 by Anjana Chaturvedi Leave a Comment

gujarati kadhi

Gujarati Kadhi- A very popular slightly sweet ,sour and mildly spicy kadhi from the state of Gujarat. Gujarati kadhi is a yogurt based thin curry. Usually most of the kadhi are made with yogurt and gram flour .But the ratio of both differs in each state so each kadhi taste different . In Gujarati kadhi…

Read More »

Filed Under: Gujarati Recipes, Kadhi Recipes, Summer special Tagged With: besan kadhi, Dahi, dahi ki kadhi, Gujarati, Gujarati kadhi, kadhi, kadi, no onion and garlic recipe, plain kadhi

How To Make Doi Potol | Dahi Parwal Recipe

2019-11-02 by Anjana Chaturvedi Leave a Comment

Doi Potol/ Dahi Parwal-  Pointed Gourd shallow fried and simmered in a tangy yogurt sauce Doi Potol-Parwal is a very healthy seasonal vegetable mainly available during summer season in north and East India. It is a very healthy vegetable and it is very easy to digest and is light on tummy so always advised to…

Read More »

Filed Under: Bengali Cuisine, Gravy dishes, Sabzi and Curries Tagged With: Bengali, Dahi, DAHI PARWAL, DOI, doi potol, no onion and garlic recipe, parval, parwal, pointed gourd, potol

How To Make Sun-Dried Curd Chilies, Mor Milagai Recipe

2019-06-18 by Anjana Chaturvedi 4 Comments

Sun dried Curd Chilies- a delicious crisp chili preserve marinated in yogurt for few days and then sun dried Sun-dried Curd Chilies/ Mor Milagai/ Sandige Menasu/Mirapakaya/ Dahi Mirchi is an easy green chili preserve . It is specially made during summer as it need hot sun to dry properly. Though these curd chilies are easily…

Read More »

Filed Under: Dry Curry/Stir fry /side dish, Just Home made, Pickles, South Indian Food, Summer special Tagged With: chili, crisp, curd, Dahi, dried, fried, hari mirch, menasu, milagai, mirchi, mor, preserve, sandige, special, summer, sun

Curd Rice Recipe +Video Recipe, How To Make Curd Rice, Thayir Sadam

2019-06-07 by Anjana Chaturvedi Leave a Comment

curd rice

Curd Rice–  Curd rice is a very popular rice preparation from Southern India. Cooked rice is added in the beaten yogurt with few vegetables and then tempered with white lentil/urad daal,asafoetida,curry leaves,mustard and cashew. Curd rice/ Bagala Bhath/ Daddojanam /Thayir Sadam/ Dahi bhaat/ Masru-anna  is an excellent recipe to use your leftover rice. It is…

Read More »

Filed Under: Rice, Pulao,Khichdi, South Indian Food, Summer special, Tiffin Variety, Travel food Tagged With: bhat, chawal, curd, Daddojanam, Dahi, no onion and garlic recipe, Rice, sadam, thayir, thayir sadam, tiffin recipe, Travel food

How To Make Soft Dahi Vada , Dahi Bhalla Recipe

2019-03-16 by Anjana Chaturvedi 18 Comments

dahi bhalla vada

Dahi vada – Fluffy lentil dumplings smothered in creamy yogurt and drizzled with spicy chutneys a North Indian snack/street food. Dahi vada is a very popular snack/chat item of North India. It can be served as a starter, appetizer or as a side dish.The wonderful rich and creamy taste of dahi vada makes it on …

Read More »

Filed Under: Chats, Punjabi Cuisine, Starter/snacks, Street Food Tagged With: Appetizers, bada, bhalla, bora, chat, Dahi, dahi vada, festival, holi, Indian food, North Indian Food, Punjabi Cuisine, recipe, snack, vada, yoghurt

How To Make Saunth ka Saag, Ginger and Yogurt Curry

2019-01-26 by Anjana Chaturvedi Leave a Comment

saunth ka saag

Saunth Ka Saag- a delicious digestive broth made with ginger and yogurt Saunth ka saag- Dried ginger powder is called as saunth .It is often used to make tea, garam masala and can be used in curries instead of fresh ginger. Saunth ka saag is my community special recipe . It is made specially during…

Read More »

Filed Under: Gravy dishes, Post Natal Food Recipes, Sabzi and Curries, Winter Special recipes Tagged With: 10 minute recipe, adrak, Dahi, digestive, easy, Ginger, post delievery food, quick, recipe, saag, sabzi, saunth, stew, yogurt

Kashmiri Mooli Raita Recipe, Radish Raita,

2018-12-11 by Anjana Chaturvedi Leave a Comment

mooli akhrot ka raita

Mooli  Raita- A Delicious yogurt dip made with grated radish,walnuts and few basic spices. Mooli ka raita is a very healthy ,delicious and quick yogurt dip recipe. During winter we get very nice,fresh and juicy radishes in the market. Though many don’t like radish due to its slight pungent taste and strong smell but it…

Read More »

Filed Under: Raitas/Yogurt dips Tagged With: cuisine, curd, Dahi, daikon, Fruit Dip, kashmiri, mooli, no onion and garlic, Radish, Raita, special, WINTER, yogurt

Bengali Aloo Potol Dalna Recipe, How To Make Aloo Parwal Sabzi

2017-05-11 by Anjana Chaturvedi 12 Comments

Aloo Parwal Sabzi -Aloo Potol Dalna- Potato and pointed gourd curry cooked with Indian spices.   Aloo Parwal  Sabzi, Aloo Potol Dalna -Parwal is a seasonal vegetable and is available during summers till monsoon season. Aloo Parwal/Pointed Gourd/patal/potol is mainly used in North and East India specially in the states of Orissa and Bengal. This…

Read More »

Filed Under: Bengali Cuisine, Gravy dishes, North Indian Food, Sabzi and Curries, Summer special Tagged With: Aloo, Bengali, Bengali food, Dahi, No onion garlic recipe, North Indian Food, parwal, Parwal ki subzi, Potal, potato, potol, rasa, Subzis and curries, summer special

  • 1
  • 2
  • Next Page »

SEARCH MAAYEKA RECIPES

New recipes in email

If you would like new recipe posts to be directly delivered to your inbox, ,please provide your email address. No spam mail - your email address will not be shared with anybody ever - promise!
Loading

About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

Browse Recipe Categories

Recipe Archives

Popular Posts

tomato rice

Tomato Rice Recipe | How To Make Tomato Rice | Thakkali Sadam

amla chutney recipe

Healthy Amla Chutney Recipe | Amla Chutney

baingan bharta

Baingan Bharta Recipe | How To Make Baigan ka Bharta +Video

aloo methi paratha

Easy Aloo Methi Paratha Recipe +Video

diwali snacks

52 Snacks Recipe for Diwali

DIWALI SWEETS

52 Diwali Sweet Recipes – Festival Recipe List

matar paneer pulao

Matar Paneer Pulao recipe + Video

kadhai paneer

Kadhai Paneer Recipe | How To Make Kadhai Paneer +Video

karela chips

Crisp Karela Chips Recipe | Crispy Fried Bittergourd +Video

shahi paneer recipe

Shahi Paneer Recipe | How To Make Shahi Paneer +Video

mix vegetable pickle

Mix Vegetable Pickle | Aloo gajar ka khatta Achar +Video

KESAR MALAI LADOO

Kesar Malai Ladoo recipe | How to Make Malai Ladoo

moong daal khichdi

Moong Daal Pulao Recipe | Sookhi Khichdi +video

vrat ki ras wali aloo sabzi

Vrat ki Ras Wali Aloo ki Sabzi +Video

vrat dahi vada

Vrat ka Dahi Vada | Dahi Vada For Fasting + Video

Imli chutney

Imli Chutney | Tamarind and Jaggery Chutney Recipe+ Video

baby corn fritters

Baby Corn Fritters Recipe | How To Make Baby Corn Pakoda + Video

Jeera Aloo

Jeera Aloo |Vrat Ke Jeera Aloo Recipe | How To Make Jeera Aloo + Video

Instant mango green chili pickle

Instant Mango Green Chili Pickle +Video

Ram Ladoo Recipe |How To Make Ram laddoo | Moong Daal Ladoo +Video