Pineapple Agua Fresca is a refreshing Fresh pineapple drink Pineapple Agua fresca literally means fresh water and you can make agua fresca with any fresh fruit like guava,watermelon,cucumber,tamarind,chili etc. I have posted the popular Jamaican hibiscus tea- Agua de Jamaica. Pineapple agua fresca is quite simple and easy to make .You just have to puree…
Fresh Fruit Salsa Recipe
Fresh Fruit Salsa- A very fresh and healthy salsa made with Fresh seasonal Fruits Fresh Fruit Salsa- During hot summer season we all love to have something fresh and fruity which can be made in a jiffy and need not too much cooking and preparation. There are so many fresh fruits available now in the…
How To Make Taza Gulab ka sharbat ,Fresh Rose Syrup Recipe
Gulab Ka Sharbat , Fresh Rose Syrup Recipe – A very cool and refreshing drink made with fresh rose petals Gulab Ka Sharbat -During summer we all want to have some thing cool and refreshing to beat the heat. There are so many different types of sharbat and squashes available in the market but they…
Easy Red Chili Pickle Recipe ,Laal Mirch Ka Achar Recipe
Easy Red Chili Pickle Recipe-Laal Mirch Ka Achar- A very special,delicious and tangy Fresh Red Chili Pickle – Specialty Of Uttar Pradesh Easy Red Chili Pickle – Laal Mirch Ka Achar- Pickles are an integral part of Indian cuisine. There are numerous types of pickles made in each region and state of India . Raw…
Fresh Green Peppercorn Pickle,Taza Kali Mirch Ka Achar
Fresh green peppercorn pickle in lemon juice. Green peppercorn pickle- fresh peppercorns are the unripe fresh berries from the pepper plant. They are milder as compared to the dried peppercorns. Fresh green peppers are also popular in Thai, French and European cuisines. In Indian cuisine it is mainly used as a pickle either submerged in…
Sprouted Dana Methi Sabzi, How To Make Dana Methi Sabzi
Dana Methi Sabzi- A healthy and quick stir fry of sprouted fenugreek seeds Sprouted Dana Methi Sabzi- The golden tiny seed of fenugreek is packed with nutrients .It is used in Indian and Asian countries and is also used in various Ayurvedic medicines . Methi seeds are very good for cardiac health as it prevents…
Fruity Rice Pulao
Fruity Rice Pulao -A healthy aromatic and colorful pilaf for Valentine day !! Fruity Rice Pulao-I was planning to make some thing nice and different for Valentine day,may be a rice preparation as every one loves rice, But I have already shared- Vegetable Biryani pulao , Kathal Biryani , and very flavourful Dill and pea rice…
How to Grow Methi Dana Sprouts, Fenugreek Seed Sprouts
Methi Dana Sprouts- How To Grow Methi Dana Sprouts/ Fenugreek seed sprouts. Fenugreek seed or Methidana is a golden colour tiny seed which is extensively used as a spic in Asian countries.It is mainly used in tempering or in making pickles .Methi have numerous health benefits so used in making many Ayurvedic medicines. Methi seeds…
Bhune Tamatar Ki Chutney Recipe
Bhune Tamatar Ki Chutney- Delicious tangy Smoked tomato and jalapeno Relish Bhune tamatar ki chutney is a very delicious tangy relish made with char grilled tomatoes and peppers .This recipe is basically from the rural area of U.P and Bihar but now is popular in many regions .Tomatoes are charred over charcoal flame for that…
Chatpati Matar Ki Phali, Masala Matar
Chatpati matar ki phali- Fresh pea pods tempered and stir fried with spices Fresh peas are now flooded in the market .They are available on very reasonable prices . Whole year we have to use the frozen ones but now we all prefer to use the fresh peas .In my kitchen now Peas are added…