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Traditional Indian Vegetarian and Vegan Recipes

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Moong Daal Cheela Premix Recipe , How To Make Cheela Premix

2019-11-30 by Anjana Chaturvedi Leave a Comment

moong daal cheela premix

Moong daal Cheela Premix- an instant mix for making yellow lentil crepes Moong daal cheela premix-  daal cheela’s are a very easy and delicious option of breakfast. Lentils are a good source of protein so its a a very healthy and filling option for breakfast . Though making moong daal cheela is quite easy but…

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Filed Under: Breakfast items, Instant Premix/ Ready To Eat Food, Spice mix and podis, Travel food, Uttar Pradesh Cuisine Tagged With: cheela, crepes, easy breakfast recipe, instant, lentil, moong, moong daal cheela, no onion and garlic recipe, premix, ready to eat

Kairi Cha Takku Recipe, How to Make Kairi Takku, Grated Raw Mango Pickle

2019-07-05 by Anjana Chaturvedi 1 Comment

kairi cha takku

Kairi cha takku- A very quick ,easy and Instant grated raw mango and jaggary pickle- No cook recipe kairi cha takku is a very popular Maharashtrian pickle. It is the easiest pickle I have ever made . It is very quick and easy to make yet taste so delicious. Pickle making is an art ….

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Filed Under: Chutnies /Dips, Pickles, Summer special Tagged With: aam, chutney, grated, Indian, instant, kachcha, kairi, Mango, no cook, no cook recipe, No onion garlic recipe, Pickle, raw, takku, Vegan, vegetarian

Instant Sooji Halwa Mix, Sooji Halwa Premix

2019-06-21 by Anjana Chaturvedi 4 Comments

instant sooji halwa mix

Instant Sooji Halwa Mix- Ready to make sooji halwa mix, a quick semolina dessert mix Instant Sooji halwa mix/ Sooji Halwa Premix – Sooji Halwa/ Sheera is a very popular Indian dessert. Fine Semolina is roasted in ghee and then sugar ,water and milk is added and cooked till it thickens. You can add your…

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Filed Under: Breakfast items, Desserts /Sweet dishes /Mithai, Instant Premix/ Ready To Eat Food, Travel food Tagged With: dessert, Halwa, instant, packet, premix, quick, rava, recipe, semolina, sheera, travel

Instant Kele Ki Saunth, Tangy Banana Chutney

2019-06-04 by Anjana Chaturvedi Leave a Comment

Instant Kele Ki Saunth- A very delicious sweet and sour ripe banana chutney Kele ki saunth – An instant tangy chutney recipe to use your leftover ripe bananas.You can use this khatti meethi kele ki saunth as a side dish with ajwain paratha, poori , roti or with rice and pulao , goes well as…

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Filed Under: Chutnies /Dips, Sabzi and Curries, Summer special Tagged With: #10minuterecipe, banana, chutney, instant, kela, kele, no onion and garlic recipe, quick, recipe, relish, ripe, saunth, sweet, tangy, Vegan, vegetarian

Instant Hing Ka Achar,Khatta Meetha Rasila Hing Ka Achar,

2019-05-23 by Anjana Chaturvedi Leave a Comment

Instant Hing Ka Achar/Khatta Meetha Rasila Hing Ka Achar-  Tangy Delicious and Instant raw mango pickle. Instant Hing ka achar is among my favorite pickles which I makes regularly. In Dubai raw mangoes are available all year around so Its easy to make fresh batch regularly thus I always have a bottle of this pickle…

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Filed Under: Pickles, Summer special, Travel food, Uttar Pradesh Cuisine Tagged With: 10 minute recipe, 10 minutes recipe, achar, hing, Indian, instant, khatta, Mango, meetha, no onion and garlic recipe, Pickle, raw mango, sour, sweet, Vegan, vegetarian recipe

Instant Amla Pickle, Amla Thokku Recipe

2019-01-22 by Anjana Chaturvedi 2 Comments

amla pickle recipe

Amla Pickle /Thokku- a healthy delicious and easy to make Indian Gooseberry chutney Amla pickle /Instant Amla thokku is a specialty from Southern India. It is a very delicious and easy to follow recipe and need just few basic ingredients. Amla is an amazing wonder fruit which is packed with so many nutrients thus gives…

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Filed Under: Chutnies /Dips, Pickles, Winter Special recipes Tagged With: 10 minute recipe, achar, amla, chutney, easy, gooseberry, healthy, instant, Pickle, recipe, thokku

How To Make Gajar Mooli Ka Achar ,Carrot and Radish Pickle Recipe

2018-12-18 by Anjana Chaturvedi 11 Comments

mooli gajar mirch ka achar

Gajar Mooli Ka Achar- Tangy delicious carrot and Radish winter special seasonal pickle Gajar Mooli Ka Achar- Fresh and crisp carrots and Radishes are available in abundance in the market in this season. These fresh winter vegetables are so good to make vegetables, halwa , stuffed parathas, soups and my favourite  -pickles ! Mango and…

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Filed Under: Pickles Tagged With: achar, carrot, easy pickle recipe, gajar, Indian, instant, Instant pickle, mooli, no onion and garlic recipe, Pickle, Punjabi, Radish, seasonal, WINTER

Raita Marcha, Athela Marcha, Green Chili Pickle

2018-09-21 by Anjana Chaturvedi Leave a Comment

athela mircha

Athela Marcha- a tangy,Instant and Easy to make green chili pickle -specialty from Gujarat Athela Marcha or Raita mircha is a very popular Gujarati pickle ,which is a must have in almost all Gujarati houses. Athela means pickled and mircha is green chilies 🙂 so its an easy green chili pickle which is made through…

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Filed Under: Gujarati Recipes, Pickles Tagged With: achar, athela, green chili, Gujarati pickle., hari mirch, Indian pickle, instant, Instant chili pickle, marcha, Pickle, Raita, raita marcha

How To Make Instant Red Chili Pickle, Easy Red Chili Pickle Recipe

2018-07-17 by Anjana Chaturvedi Leave a Comment

instant red chili pickle

Instant Red Chili Pickle- an easy and quick Fresh red chili pickle Instant Red Chili Pickle-Few days back I brought a big bag of fresh red chilies and was wondering what to do with these chilies .Then I made red chili chutney, chili stir fry and then made this quick,easy and Instant red chili pickle…

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Filed Under: Pickles Tagged With: achar, chili pickle, easy pickle, Indian pickle, instant, no fuss pickle, no onion and garlic recipe, Pickle, RED CHILI, taza laal mirch

Homemade Instant Rava Upma Mix for Making Upma/ Rava Idli- Travel Food

2017-05-05 by Anjana Chaturvedi 6 Comments

Instant Rava Upma mix –  to make quick Rava upma in just 5 minutes Instant rava upma mix- Upma is a very popular breakfast item of Southern India and now it has become popular in all Indian states. Upma is mainly made with rava/ semolina with a flavourful tempering of urad daal ,chana daal ,curry…

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Filed Under: Breakfast items, Just Home made, Spice mix and podis, Travel food Tagged With: Bachelor's cooking, easy cook recipes, easy to cook recipe, homemade instant mix, instant, instant food packets, instant ready mix, instant recipe, ready to make, ready to make food, ready upma mix, Travel food, upma mix, upma readymix

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

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