Maayeka

Indian Vegetarian Recipes - No Onion No Garlic

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Singhada Aloo Ki Pakodi I Vrat Ki Pakodi I Vrat Recipe

Singhada Aloo Ki PAKODI-VRAT-KA-KHANA

Turai Moong Daal Sabji I Ridge Gourd and Yellow Lentil Curry

turai-moong-daal-ridge-gourd

Tindora Sambharo Recipe I How To Make Instant Tindora Pickle

tindora sambharo/ ivy gourd pickle

Aami Mirch Ki Sabji I Green Chili and Raw Mango Stir fry

Sesame Rice Recipe I Ellu Sadam I Till Waley Chawal

sesame-rice-Ellu-Sadam

How To Make Palak Choley I Chana Palak Recipe

Chana -Palak-sabji-spinach-chick-pea

Vrat Ki Arbi Ki Sabji l Colocasia Roast + Video

vrat-ki-arbi-sabji- falahar

Besan Wali Shimla Mirch I Capsicum ki Sabji +Video

besan wali shimla mirch

Rajasthani Gunda Kairi ki Sabzi | Lasoda Ki Sabji +Video

gunda-kairi -sabzi

How To Make Khatte Meethe Baingan | Sweet and Sour Brinjal Recipe +Video

Khatte Meethe Baingan
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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

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