Maayeka

Indian Vegetarian Recipes - No Onion No Garlic

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Dosa Poppers Recipe | Dosa Bonda Recipe

dosa-poppers-pakoda

Chutney ke Aloo Recipe | How To Make Dhaniye Ke Aloo

CHUTNEY-KE-ALOO

Crispy Mushroom Fry | Vegan Mushroom Nugget

crispy-mushroom-fry-nuggets

Lauki Dhokla Recipe | Healthy Bottle Gourd Dhokla

lauki-dhokla

Kamal kakdi ke Pakode | Lotus Stem Fritters

Kamal-kakdi-ke-pakode

Rajasthani Mirchi Vada | How To Make Mirchi Vada | Chili Bajji

Mirchi vada

Beguni Recipe | How To Make Beguni | Brinjal Fritters

beguni

How To Make Crispy Aloo Samosa I Punjabi Aloo Samosa Recipe

How to Make Vada Pav | Mumbai Special Vada pav recipe

Kolhapuri Misal Pav Recipe | Spicy Tomato Stew with Sprouts

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

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