Maayeka

Traditional Indian Vegetarian and Vegan Recipes

  • Home
  • Recipe Index
  • Cooking Tips and Tricks
  • Herbal Beauty Tips
  • About Me
  • Media
You are here: Home / Starter/snacks / How to Make Vada Pav ,Mumbai Special Vada pav recipe

How to Make Vada Pav ,Mumbai Special Vada pav recipe

2014-12-04 by Anjana Chaturvedi

Jump to Recipe Print Recipe

Vada Pav- An Indian version of burger – very popular street food of Mumbai

Vada pav is the popular street food of Maharashtra. As it is very reasonable priced and a quite filling snack so is is also a brunch or lunch of many Mumbaikars. It is quite easy to make and you will also get all the ingredients easily at home.
A spiced potato dumpling is dipped in gram flour batter and deep fried to a nice golden colour and then served hot with spicy green chutney and a fried green chili. Its a quite easy and quick recipe.You can easily adjust the spices according to your taste in vada pav

There are few variation of making the batata vada but the main ingredients and spices remains the same.You can adjust the spices according to your taste.

You may also like these delicious recipes-

  • Instant Upma Premix
  • Instant Poha Premix
  • Gajar Mooli Ka Achar
  • Paneer Bhurji
  • Gobhi Matar Ka Keema
  • Methi Dana Launji

★ Have you tried this recipe? Click on the stars ★ in the recipe card to let us know your feedback!  If you tried it then You can also click the recipe pic and share on Instagram with hashtag #maayeka

You can also follow me on Pinterest , Facebook ,Twitter,    Instagram and You Tube for more delicious recipes and updates

Print Recipe
5 from 2 votes

How to make vada pav /Vada pav recipe

Vada Pav- An Indian version of burger – very popular street food of Mumbai


Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: snacks/starters, street food
Cuisine: Maharashtrian Cuisine
Keyword: vada pav
Servings: 6 person
Author: Anjana Chaturvedi

Ingredients

  • 10 Pav Buns
  • 6 Batata Vada
  • 5 Tbsp Green Chutney
  • 4 tbsp Date Tamarind Chutney
  • 4 tbsp Dry Coconut Chutney
  • 6 Green chilies/Hari Mirch
  • 1 tsp Chaat Masala

Instructions

  • Take a pav bun and slit it from the center but keep attach from the end.
  • Poke the whole green chili and deep fry or shallow fry in hot oil
  • Remove chili from the Pan and sprinkle some salt or chat masala and keep aside.
  • Apply some green chutney on the inner side of the pav.
  • Apply tamarind chutney on the second half of the bun.
  • Slightly press the vada pav and stuff in between the pav.
  • Sprinkle dry coconut chutney over the vada pav.
  • Close the bun and serve with fried green chili.

Related Recipes

  • Batata Vada Recipe | How to Make Batata Vada +VideoBatata Vada Recipe | How to Make Batata Vada +Video
  • Kachori Recipe, Moong Daal Kachori, How To Make Moong Sprout KachoriKachori Recipe, Moong Daal Kachori, How To Make Moong Sprout Kachori
  • Dahi Aloo Chaat Recipe, How To Male  Dahi Aloo ChaatDahi Aloo Chaat Recipe, How To Male Dahi Aloo Chaat
  • Pinwheel Samosa, Potato BhakarvadiPinwheel Samosa, Potato Bhakarvadi
  • How To Make Baigan Pakoda, Baigan PakoraHow To Make Baigan Pakoda, Baigan Pakora
  • How To Make Aloo Samosa ,Punjabi Samosa Recipe

Filed Under: Maharashtrian Cuisine, Starter/snacks, Street Food Tagged With: batata vada, Indian, Indian snacks, Maharashtra, pav, potato, snacks, Street food, Vegan, wada pav

« Methi Thepla Recipe, How To Make Methi Thepla
Microwave Chocolate Mug Cake Recipe In 1 Minute- Eggless Recipe »

Comments

  1. ramesh says

    2021-09-17 at

    5 stars
    Thanks For Sharing this amazing recipe. My family loved it. I will be sharing this recipe with my friends. Hope the will like it.

    • Anjana Chaturvedi says

      2021-09-19 at

      Thank you so much ! Glad you liked it

  2. MonuTeena RecipesPassion says

    2014-12-05 at

    nicely made 🙂

  3. Hamaree Rasoi says

    2014-12-05 at

    Fulfilling and mouthwatering vada pao. Excellent preparation.
    Deepa

Search Maayeka Recipes

New recipes in email

If you would like new recipe posts to be directly delivered to your inbox, ,please provide your email address. No spam mail - your email address will not be shared with anybody ever - promise!
Loading

About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

Browse Recipe Categories

Popular Posts

dahi wali mirch

Dahi Wali Mirch Ki Sabji | Green Chilies in Yogurt Sauce | Curd Chilies + Video

Jamun Shots

Jamun Shots | Jamun Ka Sharbat | Kala Khatta Sharbat +Video

Mirchi vada

Rajasthani Mirchi Vada | How To Make Mirchi Vada | Chili Bajji

Drumstick Aloo Sabji

Drumstick Potato Curry | Sehjan Aloo ki Sabji +Video

lemon Rice

Lemon Rice Recipe | How To Make Lemon Rice +video

tazi mangodi ki sabji

Tazi Mangodi Ki Sabji | Karara | Mangochi Ki Sabji +Video

Urad ki Daal with fresh methi

Urad Daal With Fresh Methi | How To Make Urad Ki Daal

amla-ki-khatti-meethi-launji

Amla ki Khatti Meethi Launji | Healthy Amla Chutney +Video

vrat-batata -vada

Vrat ka Batata Vada | Singhade Aloo ka Batata Vada +Video

capsicum-aloo-sabji

How To Make Shimla Mirch Aloo Ki Sabji | Capsicum Potato Curry Recipe +Video

palak paneer paratha

Palak Paneer Paratha | How To Make Paneer Paratha | Palak Paratha +Video

karela kachri

Karela kachri Recipe | How To Make Karela Sabji +Video

kharbooj sabzi

How To Make Kharbooj ki Sabzi | Rock Melon Curry+video

turai pakoda

Turai Ke Pakode | Gilki Pakoda | Sponge Gourd fritters +Video

gunda-kairi -sabzi

Rajasthani Gunda Kairi ki Sabzi | Lasoda Ki Sabji +Video

Khatte Meethe Baingan

How To Make Khatte Meethe Baingan | Sweet and Sour Brinjal Recipe +Video

tomato rice

Tomato Rice Recipe | How To Make Tomato Rice | Thakkali Sadam +Video

amla chutney recipe

Healthy Amla Chutney Recipe | Amla Chutney

baingan bharta

Baingan Bharta Recipe | How To Make Baigan ka Bharta +Video

aloo methi paratha

Easy Aloo Methi Paratha Recipe +Video